Read More »from Shine Supper Club: Spicy, Sexy Kung Pao Chicken Recipe
Kung Pao Chicken-- as delicious as it looks!What is sexy food? Do you strip down to eat it or is that the result afterward?
With Shine Supper Club's latest challenge for submitting a "sexiest food recipe," I had to contribute, since I'm Shine's unofficial dating and relationship expert blogger (who happens to be a pretty good cook, too).
I thought about what kind of food would trigger the lascivious thoughts or turn up the heat and came up with my recipe for creating Kung Pao Chicken. I have yet to meet a taste-tester that didn't LOVE it and there's never any leftovers when I make this dish.
First, it's already in bite size pieces, so there's no need to take your eyes off of each other while cutting food. Just poke a fork into it and feed each other!
Then there's the rich, spicy factor and the burst of flavor that is sure to give you a mouth-gasm (in case you're single and still want to savor the moment).
To add to the experience, this dish is best served with a dark, smoky red wine to enhance the robust quality. And you
Blog Posts by SoCalResident
- SoCalResident | Shine Food – Wed, Feb 6, 2013 7:12 PM EST
Read More »from Shine Supper Club: Spicy, Sexy Kung Pao Chicken Recipe
- SoCalResident | Love + Sex – Wed, Nov 7, 2012 11:42 PM EST
I can't take it any more.Read More »from Who Else Here is Sick of Shine's Stupid Articles? Raise Your Hand
I can't take it anymore. I used to love visiting Yahoo Shine.... I miss our "family" of commenters, fans, fun times we had when things were simple and anonymous.
Okay, so I've also started working part-time and have quit the dating game (temporarily), but where has all the love gone? It seems like the comments are now full of misogynists, intolerable A-holes who think that life ends by the time you hit 40.
Here's news for you folks: we 40-something women are doing great. And I say that from a soulful perspective. I may struggle financially-- who of us doesn't? But I'm so "complete" as a single woman; I could cry from joy to be given a second chance in life.
With that said, here's what makes me sad about the "new" Yahoo Shine:
Posts about wedding planning. Oh geez-- I know people are still going about by way of the dinosaur by walking down the isle, but seriously, do you need to dedicate tons and TONS of articles on wedding planning, flowers, cakes, fluff, most embarrassing wedding
Hungarian pot roast with egg noodles.One of my family's favorite pasta dishes is a hearty beef roast that I learned from my Hungarian parents. Any kind of pasta will do, as the sauce is great for dipping noodles into-- or dousing over the top.Read More »from Shine Supper Club: Hungarian Pot Roast with Pasta
Shine Supper Club
You can also prepare this dish with beef pre-sliced and slow-cooked for a similarly delicious result.
Hungarian Pot Roast with Pasta
1-2 lbs. beef round eye round roast
salt and pepper to taste
2 onions (sliced thin)
2 bay leaves
2 tablespoons corn or canola oil
1/3 cup red wine
2-4 cups water
cornstarch slurry (2 tsp cornstarch + 1/4 cup water mixed)
1/2 cup sour cream
1 package pasta (egg noodles work best)
chopped parsley (optional)
2 Tablespoons butter
In large Dutch Oven or Covered Skillet, heat oil and sear all sides of beef that has been generously sprinkled with salt.
Add sliced onion, bay leaves, cracked black pepper and wine. Cover and reduce heat to low.
Check for dryness regularly (about every 15-20 minutes) and add water as
It's all about You may be married to a narcissist and not even realize it. Does your spouse continually show signs of worrying "only about me" while ignoring your needs-- including your children? Does he or she also show lack of emotion, happy or sad, when things happen to you? It could be the sign of inability to empathize and.... a narcissist.Read More »from Divorcing the Narcissist: What You Need to Know
Sorry, but if so, you're not alone. If you need instant information on what it means, click here. If you are a single parent divorcing a narcissist, you might want to join One Mom's Battle.
Why do I care? Well for starters, I'm NOT a narcissist. They can't care. All they "feel" for is themselves. I was married to someone who was devoid of emotions. It sucks. He was good at putting on the mask that suited my needs. But after a while, the feathers and glitter that shined on that facade wore away.
After he left to seek divorce, I saw the monster behind the mask. It frightened me to see "who the Heck was I married to for over 15 years?"
You'd be surprised how little it takes to make women happy.Curious about how to tickle your woman's fancy? Before you say things like, "You complete me" (and wind up having vomit hurling your way), or go out and spend a fortune on jewelry, here's a few (less expensive) ways to turn your woman on.Read More »from User Post: 19 Sexy Ways to Turn Your Woman On
1. Do the dishes. There is something incredibly sexy about a man who tells his woman, "shhhhh, love, I've got this" and takes the plate and sponge out of her hands.
2. Brush her hair. What? You might ask. Look: I've felt aroused by having my hair combed before, and let me tell you that if you want to put her in the mood fast-- get the comb and work your way from the bottom upward. Slowly.
3. Fix the headlights on your car. That is, when you're driving somewhere together. Say something witty like, "I have to adjust the headlights-- they're just not right." Then get out, in the darkness, and make faces like you're working hard at aligning the direction of the light. By the time you get back in the car, be prepared to take a break before you hit the road
- SoCalResident | Shine Food – Thu, Aug 2, 2012 10:36 PM EDT
Chicken Taco RecipeRead More »from Shine Supper Club No-Cook Summer Dinner Idea: Crock Pot Chicken Tacos
Hot summer days have you avoiding the kitchen like your scheduled teeth cleaning?
Here's a way to avoid cooking in the kitchen when summer laziness hits an all-time high.
Shine Supper Club challenged us to come up with our best recipes for no-cook dinners, and I'm delivering my crock-pot version of chicken tacos.
All you need is three main ingredients for the filling, and minimal kitchen prep to get your summer-time tacos started.
Crock-pot Chicken Tacos
2 lbs. chicken (about 2 breasts)
1 packet taco seasoning mix
1 small jar salsa (or less to taste)
Place chicken into crock-pot, sprinkle with taco seasoning mix, and add 1/2 - 1 can prepared salsa.
Chicken taco filling prepared in crock pot.Cover with lid, and put on high for 4 hours.
When chicken is fully cooked, use two forks to shred chicken.
Mix well into surrounding juices.
Add water if needed.
Slice lettuce thin, and place in bowl.
Assemble filling in taco shells with lettuce and shredded cheese. Add any other toppings of your choice.
Chicken taco filling ready for tacos.
Tired of getting your heart broken? Try doing the opposite."Insanity: doing the same thing over and over and expecting different results." - Albert EinsteinRead More »from Dating Insanity: Break the Cycle of Bad Behavior
Dating is a form of insanity if you think about it. You keep going out, only with different people, and expect different results, namely, a relationship could form.
Now, I know some of you are lucky enough to just meet the "person of your dreams," and don't need to sacrifice your time, energy and needless frustration by meeting all the wrong people before that. But for the rest of us, believe me-- I'm going nuts expecting something to magically morph into a good match.
Take it from John Smith
I take comfort in reading comments from others who are going through similar experiences as me (turns out, I'm not so crazy after all). Recently, I was reading some from our resident hotshot John Smith who seems to know a lot about women, dating, and making men crazy about you. How did I get back to talking about crazy again? Must be something in the air tonight.
He mentioned what can make a man
Mouth-watering BBQRead More »from Shine Supper Club Cookout Secret for Best BBQ
My guests often ask what my secret is for making the perfect BBQ meat. It's a combination of "secrets" that have been picked up over the years, and I will now share them with you.
For maximum flavor, I marinate the meat overnight in a sealed plastic bag. Be sure to remove the bag about a half hour before grilling, so that it's room temperature. The amount of ingredients can vary, so feel free to put more or less of anything you choose.
The top coating after grilling should be basted on with a brush just before removing it from the grill, so that it doesn't burn on. It doesn't matter what meat you marinate and baste, the flavor will still be phenomenal!
1 cup soy sauce
2 cloves garlic (minced)
1 tsp oregano
Grill meat to desired perfect, then use basting brush to add:
1 cup desired BBQ sauce (I prefer Hickory or Whiskey flavored)
1/2 cup orange marmalade
2 tablespoons soy sauce
Blend together in small bowl and have ready to apply just before removing
- SoCalResident | Shine Food – Mon, Jun 25, 2012 3:46 PM EDT
Easy 7-layer dipRead More »from Shine Supper Club: Easy, Breezy 7-Layer Dip Recipe
When summertime heats up the kitchen more than your stove, it helps to prepare foods that don't add to the temperature. Whether you're planning on hosting a party, or just want to have a rounded meal without cooking, a 7-layer dip is easy, fun, and tastes delicious!
Here's my version of the recipe that can be thrown together in around 10 minutes, and tastes so good, it's hard to stop eating once you start. You can even add your own touch with olives or other toppings you prefer.
Easy, Breezy 7-Layer Dip Recipe
1 casserole dish (around 8" X 10")
1 can re-fried beans
1 tub sour cream
1 package taco seasoning mix
1 package ready-made guacamole dip
1 small jar salsa of choice
1 cup shredded cheddar cheese
2 medium sized tomatoes cubed
2-4 green onions cut 1/4 inch (greens included)
Mix re-fried beans with HALF of the taco seasoning package in small bowl, and layer flat into casserole dish. Mix other HALF of taco seasoning into tub of sour cream, and layer on top of re-fried
Homemade Goulash will warm the soul, and make a man fall in love with you.Read More »from Shine Supper Club: Mom's Hungarian Goulash
Thanks to my Hungarian roots, I had the privilege of learning authentic recipes at home, coming from first generation American parents. Although I would have preferred good old American foods like pizza and burgers to all the ethnic foods we ate at home, I now realize how lucky I was to be raised in a home where flavors and spices were provided daily.
My parents taught me the basic recipe for Hungarian Goulash, although I've tweaked the ingredients to better fit my own tastes. To this day, I claim that my version of the staple Hungarian dish is the best you'll ever try (and I'm a picky eater). The best version would be to prepare it in a cauldron over a wood-burning fire, and if you have the right company, you'll be chanting "Attila!" So if you are expecting guests, or want someone to fall in love with you, this recipe will be a good choice.
2 lbs. lean beef cut into 3/4 inch cubes
1 medium onion chopped (about 1 cup)
1/2 cup chopped red bell pepper
1/2 tsp. ground cumin