Photo: Craig CutlerBy Rachel Mount
O asked star chefs to share dishes that honor their heritage for a very American holiday meal.
Jose Garces's Green Beans with Oranges and Dates Recipe
"My parents are Ecuadoran," Garces says, "so I find myself adding Latin American ingredients to everything I cook," His take on green bean casserole is a vibrant medley of beans tossed with oranges, dates, and almonds-plus a sprinkle of his secret ingredient, smoked paprika.
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Photo: Craig CutlerEmeril Lagasse's Spicy Sausage Dressing Recipe
Lagasse's mother cooked her family's Portuguese specialties year-round, but her Thanksgiving dressing-filled with spicy sausage, lots of parsley, and milk-soaked bread-is his favorite. After years of trying toRead More »from 5 Secret (and Easy!) Thanksgiving Side Dishes from the World's Most Famous Chefs