Apples and raspberries.New research shows that by combining these nutritional superheroes together, you'll pack an even bigger nutritional punch.
To lower your cancer risk, pair up: Apples & raspberries
If apples could speak, they would tell raspberries, "You complete me." A study in the Journal of Nutrition determined that the antioxidant ellagic acid (found in raspberries, pomegranates, walnuts, and cranberries) enhanced the ability of quercetin (an antioxidant found in apples, grapes, onions, and buckwheat) to kill off cancerous cells. Food scientists have discovered thousands of such bioactive phytochemicals in fruits, vegetables, beans, nuts, and whole grains. "Researchers are now discovering that these chemicals often work better in pairs or groups, proving that supplements with single nutrients just can't match the healing power of whole foods," says Elaine Magee, a registered dietitian and the author of Food Synergy. Ready in 5: To make an antioxidant-rich dessert, combine diced apples, grapes,
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