We have an open-door policy when it comes to Thanksgiving: we welcome in anyone who turns up. Especially this year, when the wild fall weather has made travel planning difficult and unpredictable, chances are a lot more people will be staying closer to home. Their last-minute plans mean I'll want to cook a big turkey, to make sure we have enough. Chances are good that I'll go overboard (Thanksgiving math always trips me up--is it 20 ounces per person or 20 minutes per pound?) and that means leftovers.
Good--I love leftovers. They call for creativity and resourcefulness so it doesn't taste like you're eating the same thing night after night. Here are 5 dinner recipes that use leftover turkey in deliciously new, healthy ways.
Turkey Soup: My mom always ended Thanksgiving Day with a big pot of soup simmering on the back of the stove and I like to do that too. This year, try using your leftovers in this healthy recipe for CreamRead More »from Healthy Meals to Use Up Thanksgiving Leftovers