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Seriously a delicious way to make a chicken meatball parmesan with a few less calories than beef!
A great appetizer, easy to make and the kids will love! Try these Chicken Parm Meatballs! Click here! |
Blog Posts by What's Cookin
I am sure there are more than sports you will find these great finger foods handy for. All the fall new series starts now, something here for everyone. Have a great gathering and enjoy some of these appetizers!
Read More »from Football Recipe Roundup 2012Click Here for all the RECIPES French Bread Pizza, Buffalo Chicken Style or Garlic Cheesy
By What's Cookin | Shine Food – Fri, Sep 28, 2012 7:14 PM EDTReally the skies the limit folks, these are a 5 minute meal.
Leftovers? Here's a great way to use them.
Whether your having a party, in a hurry or just love pizza this one's for you!Shown are olive, mushroom, peppers, pepperoni on the left.
Buffalo Chicken French Bread Pizza on the right!
Come up with your own ideas... Click here for some further instructions and suggestions
Read More »from French Bread Pizza, Buffalo Chicken Style or Garlic CheesyCrockpot Minestrone Soup
Read More »from Crockpot Simple Minestrone Soup Recipe
Ingredients:
2 lbs chopped fresh or canned Italian plum tomatoes
3 stalks celery cleaned and cut into cube
vegetable broth or chicken broth
tomato paste
stalk fresh fennel cut into cubes
carrots cleaned and sliced
large zucchini cut into cut wedges
onion chopped fine
rosemary, oregano, parsley, garlic powder, salt, pepper, dried basil or fresh chopped
quick cooking barley
garlic cloves minced fine
red kidneys beans
cannellini or white kidney beans
green beans
If it sounds like something you would love CLICK HERE FOR COMPLETE INSTRUCTIONSLemon Pasta with Fresh Tomato Basil Mozzarella Pasta
By What's Cookin | Shine Food – Wed, Sep 26, 2012 5:48 AM EDTLemon Pasta with Fresh Tomato Basil Mozzarella Pasta
I always love a light blend of pasta for either a whole meal or side dish.
Here is one of my very favorites with lots of topping suggestions!
Sauce and Full Recipe for this one CLICK HERE Garnish for photo above: chunks of fresh mozzarella cheese grape tomatoes cleaned and cut in half long shredded Parmesan cheese Fresh basil leaves
Other suggestions for topping this pasta:
Grilled Salmon Black Olives Freshly Sauteed Spinach Grilled Haddock or Cod on top of the pasta Grilled or Roasted Chicken Breast Roasted Peppers and Artichoke Hearts Leftover Steak Grilled Scallops or Shrimp
Read More »from Lemon Pasta with Fresh Tomato Basil Mozzarella PastaQuick Pavlova Raspberry Chambord Recipe
By What's Cookin | Shine Food – Mon, Sep 24, 2012 7:34 PM EDTQuick Pavlova Raspberry Chambord Recipe
Read More »from Quick Pavlova Raspberry Chambord Recipe
I know it doesn't look like the normal puffy style pavlova but it sure tasted good. It was my first time believe or not making them and they didn't look right from all the photo's and images I saw. I realized too late, I had it upside down and the crinkled cracked sides were underneath and then I also put way too much whipped cream on it! I looked at other photo's and thought oh boy better try making another batch but they tasted so good, I decided to post it anyway. Lesson learned, read everything first then make sure you have the indented side up to fill (smile) mine were so puffy on the other side the indent was gone so I couldn't tell the difference. See the links at the end for other recipes for Pavlova and photo's from some other awesome blogger friends that really aced the look and captured a great photo!
Click here if you want to try it.. an easy recipe and really delicious!What a refreshing fall drink! PUMPKIN FRAPPE CLICK HERE FOR FULL RECIPE
Read More »from PUMPKIN FRAPPE
In a blender add the frozen coffee, puree, flavoring, spices and milk. Blend on high till thick and mix together. Pour into a glass. Garnish with whipped cream, sprinkle with cinnamon sugar, add a cinnamon stick and sit back and relax!
Do you love pumpkin?
Try some of these other pumpkin recipes: Glazed Pumpkin Spiced Breakfast Scones
Pumpkin Spice Rum Cookies
Pumpkin Mini Turnovers
Baked Pumpkin Donuts
French Pumpkin Mini Muffin Puffs
Italian Roasted Pumpkin Seeds
Pumpkin Smoothie
Pumpkin Cake Mix CookiesMargarita Lime Cheesecake
eggs
white sugar
finely grated lime zest
fresh lime juice
orange juice
tequila
triple sec
cream cheese, room temperature
pure vanilla extract
1 oil sprayed spring form pan
aluminum foil
water
This is so worth the time to make, delicious and refreshing lime cheesecake Margarita style!
Click here for full instructions. Thanks for Reading!~
Read More »from Margarita Lime Cheesecake
1 Angel food cake store bought 1/4 cup coffee 1 tablespoon Kaluha or more if you like In a small bowl combine coffee and 1 tablespoon liqueur set aside.
Filling: 1 8 oz. container mascarpone or you can use cream cheese in a pinch 1/2 cup powdered sugar 2 tablespoons Kahlua
For the complete instructions CLICK HERE
Old Fashioned Chocolate Cola Cake with Hot Fudge Sauce Recipe
By What's Cookin | Shine Food – Sun, Sep 16, 2012 8:36 AM EDTOld Fashioned Chocolate Cola Cake with Hot Fudge Sauce Recipe
After all these years, I finally tried this cake. I had it written down since the early 80's and never tried it. Moist, easy and will definitely recommend to those who like and easier way to bake. You can opt to buying a store bought jar of hot fudge for the topping! A great cake to bring to any event too.
1 package 18 ounce devils food cake mix
4 eggs
1 package chocolate instant pudding or (vanilla pudding with the addition of
2 tablespoons unsweetened cocoa powder)
1 1/4 cups cola soda
1/2 cup canola oil
See below for instructions and Hot Fudge Recipe
Hot Fudge Sauce: CLICK HERE FOR THE RECIPE
.Read More »from Old Fashioned Chocolate Cola Cake with Hot Fudge Sauce Recipe
