iStockphoto/ThinkstockCooking naked could be said to be a freeing act: one where you let go of your inhibitions to connect with your body and the food you eat. You become enraptured in the art of cooking and begin to appreciate your food with a new profound sense of self-awareness - smells, sounds, and tastes are more pronounced. Or, it could be a masochistic, silly experiment where you only inflict pain on yourself.
Do It Yourself-Homemade Bacon
In case some of you soul-searchers, freethinkers, or adventurous eaters are looking to try this out, we drew up a quick list of foods that you should definitely not make when cooking naked.
Best Tips and Recipes From the Pros for Grilling Summer Fruits
We are talking about some serious hot oil here people, especially if you want to get that crisp exterior; this is a dish best left to those who are clothed.
Deep Fried Turkey
The allure of standing in the outdoors, getting in touch with nature, and working with your hands to deep-fry aRead More »from 5 Foods You Should Cook Fully Clothed