It's been quite a week for Paula Deen. Not only is the mega-popular Southern cook turning 65 today, but she's also found herself in the midst of a media firestorm after revealing she's been diagnosed with Type 2 diabetes.
Deen's specialty is over-the-top, high-fat recipes like the Lady's Brunch Burger: a hamburger topped with a fried egg, bacon and served between the halves of a glazed doughnut. And how about some deep-fried macaroni and cheese, or deep-fried stuffing on a stick? It's easy to see how eating this kind of food regularly can lead to obesity, a major risk factor in Type 2 diabetes.
Critics of the folksy Food Network star have long insisted that she was encouraging her audience to eat foods that were unhealthy in the extreme. Also, the long-term rumor - not confirmed until this week - that she has diabetes, the critics said, meant that she was hiding the health consequences of her recipes from the fans who regularly made them.
In an interview on "The Today
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