By Gabrielle Reese
Author of My Foot Is Too Big For The Glass Slipper
Like most other women in the first world, I'm aware of my weight. I also love food. And I'm not one of those people for whom kale chips are a genuine substitute for barbecue potato chips. Still, I like feeling better in my body more than I like pigging out. This has lead me to employ (most of the time) a set of attitudes that allow me to eat well without feeling like I'm depriving myself, while still maintaining a healthy weight. And, by the way, it's not all blueberries and smoothies around my house.
That's not to say it's always easy! We're up against a lot. Added to the mind-boggling menu of non-healthy items that we're faced with daily, women-especially wives and mothers-have been trained to put everything and everyone else first. Which means we're at risk for eating whatever's handy (hello, french fries!).
Here are some rules I try to live by for a healthy life:
Dieting
Don't. Do. It. I









