By Leah Bourne, The Vivant
wineHave a panic attack each time you are tasked with making wine and food pairings? Sure it can seem like a daunting task considering there are entire books dedicated to the topic, but it really doesn't have to be. Here, our top five tips to keep in mind when you are pairing wine and food along with a quick cheat sheet.
Related Article: Champagne Brands: 15 Labels You Need to Know1. Trust Your Taste Above All Else. The most important thing to keep in mind is that you should always drink and eat what you like, so throw out everything you've been told about wine and food pairings. When in doubt, just pick your favorite wine. That way, even if the pairing isn't perfect, you will still enjoy what you're drinking.
Related Article: The Ultimate Thanksgiving Menu2. It's All About Balance. Wine and food should be partners, both helping each other, and neither should overwhelm the other. One of the most critical things to consider is balance. Rich foods need a Read More »from Wine and Food Pairings for Dummies: 5 Rules You Need to to Know