I found that the most flavorful and least fibrous pumpkin seeds came from a low and slow method, which I've detailed below.
Chili Soy Roasted Pumpkin Seed Recipe
2 cups pumpkin seeds, rinsed and patted dry
3 tablespoons soy sauce
2 tablespoon olive oil
1 tablespoon chili powder
1 teaspoon Hungarian paprika
1 teaspoon sea
1 teaspoon ground black pepper
1. Preheat oven to 250 degrees F.
2. Spread the seeds out on a rimmed baking sheet. Whisk together the soy sauce, olive oil, spices, andRead More »from Gourd Thinking! Make Chili Soy Roasted Pumpkin Seeds for a Weekend Snack