Serve your caramel apple pudding cake warm with a dollop of caramel-infused COOL WHIP!
When that holiday event or get-together calls for some comfort food in the dessert department, impress the crowd with a warm, gooey, caramel apple pudding cake. JELL-O Vanilla Flavor Instant pudding mixed with a caramel topping turns an otherwise simple cake into a rich and tasty pudding. Crisp Granny Smith apple slices are sandwiched between a moist yellow cake and a thick caramel-vanilla sauce.
This dessert takes about 20 minutes to prepare; when you bake it slowly for just over an hour, the sauce on top of the cake turns into a soft, gooey layer. It's a great alternative to your holiday apple pie and other complicated desserts. And, it's super easy to make! Serve the dessert warm with a dollop of caramel-flavored COOL WHIP and sprinkle it with PLANTERS Dry Roasted Peanuts for the finishing touch.
Here's how to put together a delicious warm caramel apple pudding cake:
What You Need:
2 large Granny Smith apples
1 package (2-layer size) yellow cake mix, divided
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