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Wednesday, December 2, 2009

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7 delicious desserts, no sugar added

Just last week I posted a blog on Guiltless Indulgences: Six 100-Calorie Desserts,” with diet-friendly versions of S’mores and more yummy treats. And for as many readers who loved the recipes as much as I do, there were a handful of people who wished I had included desserts that didn’t contain any added sugar. (Great feedback, thanks!) One of the many comments came from Rick, who said, “Can you come up with a dessert using much less sugar and one with fresh whole fruits instead?”

No problem. To continue my theme of guiltless indulgences, here are 7 desserts with no sugar added. Dig in!



1. Cherries with Ricotta & Toasted Almonds
Warm cherries topped with luscious ricotta cheese and toasted almonds makes for a rich-tasting—yet calorie-conscious—treat.

3/4 cup frozen pitted cherries
2 tablespoons part-skim ricotta
1 tablespoon toasted slivered almonds

Heat cherries in the microwave on High until warm, 1 to 2 minutes. Top the cherries with ricotta and almonds.

Makes 1 serving.

Per serving: 150 calories; 6 g fat (2 g sat, 3 g mono); 10 mg cholesterol; 20 g carbohydrates; 6 g protein; 39 mg sodium; 329 mg potassium.


2. Quick “Cheesecake”
Schmear ricotta cheese and your favorite jam on graham crackers for an instant "cheesecake." To really make this a dessert without added sugar, choose a jam that doesn’t have any sugar listed in the ingredient list.

4 whole-wheat graham crackers
4 tablespoons part-skim ricotta cheese
8 teaspoons jam

Spread each graham cracker with 1 tablespoon part-skim ricotta cheese and 2 teaspoons jam.

Makes 2 servings, 2 “cheesecakes” each.

Per serving: 239 calories; 6 g fat (2 g sat, 1 g mono); 10 mg cholesterol; 42 g carbohydrates; 7 g protein; 259 mg sodium; 39 mg potassium.


3. Pina Colada Yogurt Parfait
Take a trip to the tropics with our pina colada-inspired parfait. It even makes a great breakfast when you need a sunny start to your day.

1/3 cup reduced-fat vanilla yogurt
1/2 cup crushed canned pineapple or canned mandarin oranges
1 tablespoon toasted coconut (see Tip)

Top yogurt with pineapple (or canned mandarin oranges) and coconut.

Makes 1 serving.

Tip: To toast coconut: Place coconut in a small dry skillet and cook, stirring often, until golden, about 5 minutes or spread in a shallow baking dish and bake at 350°F until light golden and fragrant, 5 to 10 minutes.

Per serving (with pineapple): 155 calories; 3 g fat (3 g sat); 4 mg cholesterol; 28 g carbohydrates; 5 g protein; 57 mg sodium; 325 mg potassium.


4. Broiled Mango
Broiling fruit brings out its inherent sweetness. A squeeze of tart lime juice balances it out. Try this technique with pineapple as well.


5. Cocoa-Nut Bananas
Cocoa- and coconut-crusted bananas are a treat for the whole family.


6. Melon-Apple Granita
This granita uses sweet ripe melon for flavor, apple juice instead of sugar and a touch of lime juice to perk up the flavors.


7. Frosted Grapes
These frozen grapes are healthy mini-popsicles. Try freezing other fresh fruit, too, like raspberries or cubes of watermelon.


By Brierley Wright, M.S., R.D.

Brierley’s interest in nutrition and food come together in her position as an associate editor at EatingWell. Brierley holds a master’s degree in Nutrition Communication from the Friedman School of Nutrition Science and Policy at Tufts University. A Registered Dietitian, she completed her undergraduate degree at the University of Vermont.



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From the Community…

Comments 1-10 of 21
  • Felicia's Avatar
    Posted by Felicia Fri Oct 9, 2009 1:36pm PDT

    I'm really disappointed in the misrepresentation and irresponsibility in this article! Ingredients like flavored yogurt, graham crackers, canned pineapple have LOTS of added sugar, and other unhealthy ingredients as well! Yes, you CAN make healthy desserts with no added sugar... but this article is a great example of what NOT to do if you are on a low-sugar diet.

    Report Abuse
  • Melissa D's Avatar
    Posted by Melissa D Sat Oct 10, 2009 7:16am PDT

    I agree with Felicia

    Report Abuse
  • s k's Avatar
    Posted by s k Sat Oct 10, 2009 11:18am PDT

    seems like junk food to me(half of it)

    Report Abuse
  • Steph's Avatar
    Posted by Steph Sat Oct 10, 2009 12:00pm PDT

    I think this article was fine. Nobody was claiming that this was the holy grail...just some ideas. Use your common sense and good judgment when preparing foods and keep your specific needs in mind. You can get plain yogurt and flavor it yourself...(natural vanilla, almond, coconut, lemon etc. extracts) and add a little stevia or agave nectar for sweetness. Pineapple and Mandarin oranges come in several varieties...not all of which have sugar.

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  • Steph's Avatar
    Posted by Steph Sat Oct 10, 2009 12:13pm PDT

    Pineapple and mandarin oranges that come in cans/jars don't always have added sugar if it's packed in it's own juice...the fruits natural sugars...which is WAY better than HFCS or refined white sugar. If you can't find "packed in own juice" open can, place fruit in strainer and rinse with water...a LOT of the sugar will magically disappear

    Report Abuse
  • The Mims's Avatar
    Posted by The Mims Sat Oct 10, 2009 2:43pm PDT

    I think these would be better than something like an ice cream sundae or a slab of chocolate cake.

    In my case, I avoid any "sweet-tasting" foods and the idea of desserts all together. Eating "sweets" just keeps me wanting more.

    It's a shame that the nutritional info did not include the sugar grams, too.

    Report Abuse
  • Jenna's Avatar
    Posted by Jenna Sun Oct 11, 2009 6:50pm PDT

    the title is no sugar added... not; sugar free or diabetic friendly not that i condone this misrepresentation ...they could have thought of a different title

    Report Abuse
  • EatingWell Magazine's Avatar
    Posted by EatingWell Magazine Mon Oct 12, 2009 8:30am PDT

    To Felicia, Thanks for your comment. To really make the Pina Colada Yogurt Parfait a dessert without added sugar, choose a reduced-fat plain yogurt that doesn’t have any sugar listed in the ingredient list. Enjoy!

    --Brierley Wright, Associate Nutrition Editor, EatingWell

    Report Abuse
  • twinkletoes's Avatar
    Posted by twinkletoes Mon Oct 12, 2009 11:27am PDT

    Use fresh fruit or frozen without sugar, instead of canned.

    Report Abuse
  • Julie C's Avatar
    Posted by Julie C Mon Oct 12, 2009 11:35am PDT

    I think these are great ideas. It says "no sugar added", not sugar free. I did try a few and they really good.

    Report Abuse
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