Food
Wednesday, December 9, 2009
Delicious: Vegan, chipotle, chili
partner
It always comes back to the
chili, this time of year. Warm, warming, the kind of food
that's perfect for a cold and dark night. One pot, cooks up
quick, leaves a ton of leftovers that get better and better as the
days go by. I collect chili recipes the way I collect
shoes--indiscriminately and with glee, to be sorted out later when
cooler heads prevail. But
this recipe from
The Post-Punk Kitchen blog is not an
ordinary one, and will not be winnowed out later on when I clear
out my list of eerily similar chili links. No, this one calls for
the smoky loveliness of chipotle peppers, uses the in-season and
very seasonally festive sweet potatoes that seem to have followed
you home, and is completely vegan. It's homey and classic and
innovative in one pot and it might just be all I eat until May.
Check out SELF's Better-body Chili--a delicious recipe packed
with healthy, body-boosting ingredients.
image via
The Post-Punk Kitchen
More from Elastic Waist and SELF:
Related: food, cooking, chili
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Posted by VS Thu Dec 18, 2008 9:27am PST
please include more vegan info on your site
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Posted by MontC Thu Dec 18, 2008 11:57am PST
thanks for including this vegetarian/vegan dish! i love-love-love chili and this looks like a cool recipe. keep the veggie stuff coming plz and thx ;)
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