Food

Tuesday, February 9, 2010

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Halloween Apple Chips

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This is an easy recipe that is healthy too.  Have your kids dip the apples in the sugar cinnamon mixture. Enjoy this anytime of year. 

Halloween Apple Chips

2 large or 3 small apples

1/2 cup powdered sugar

1-1/2 teaspoons cinnamon

  1. Preheat oven to 250 degrees.
  2. Line a baking sheet with parchment paper.
  3. Thinly slice apples. Throw away seeds.
  4. Mix powdered sugar and cinnamon together in a small bowl.
  5. Dip apple slices in sugar cinnamon mixture.
  6. Lay on top of parchment paper.  Make only 1 layer of apple slices.
  7. Bake for 1-1/2 to 2 hours or until dry.  Make sure to turn apple slices over using tongs, every 45 minutes. 
  8. Cool on a rack and store in ziploc bags.

Note: Your house will smell wonderful while this is baking.  This makes a great treat for your child's lunch box.



You might also like:
Magic Milk Mixers

Halloween Rice Krispie Treats

Donut Muffins

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February is Celebration of Chocolate Month! For luscious, rich, and chocolaty desserts, check out BHG.com's top picks.