Food

Tuesday, February 9, 2010

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Watermelon Mint Feta Salad

My first reaction when i saw this was what an odd combination but I made it the other night and it was very tasty.  It is easy to make and tasty.  I buy the already cut up watermelon and cut that up into smaller pieces and I use the precut onions as well.  It is a nice combination of sweet and savory. 

Watermelon Mint Feta Salad

1/2 cup chopped red onion
1/2 cup lime juice (4-6 limes, depending on how big and juicy the limes are)
A quarter of a medium sized watermelon, rind removed, black seeds removed (if there are any), chopped into 1-inch cube-ish pieces, about 8 cups
1/2 cup crumbled feta cheese
1/2 cup fresh mint leaves, chopped
1/2 cup fresh parsley leaves, chopped


Method
1 Soak the chopped red onion in the lime juice while you are prepping the other ingredients, about 15 minutes.

2 Gently combine all ingredients into a large serving bowl.

Serve immediately. Salad will get soggy if kept overnight.

Serves 6-8.
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