Healthy Living

Wednesday, December 2, 2009

Health Controversy: Are Soy Products Bad For You?

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Hey guys! Are there any soy lovers among you? I’m sure there are. As someone who is mildly lactose intolerant, soy-based products have been my alternative of choice for years. Gotta love it. Plus everyone touts the health benefits of soy, (full of protein, rich in vitamins…) right? That’s what I thought until I had a chat recently with Aimee E. Raupp, certified acupuncturist and herbalist; and author of the recently published book, Chill Out and Get Healthy: Live Clean to Be Strong and Stay Sexy. She says that soy products are really bad for you. Here's why:

“Eating soy may make your period irregular, compromise your ability to get pregnant; it can give you osteoporosis, horrible gas, zero energy and hypothyroidism, “ she says. “It’s also one of the most common food allergens. I am not joking. Do not eat it!”

See our tips: The Best and Worst Celebrity Health Habits

Yikes. Those are some pretty scary claims! According to Aimee, soy is bad for you because it’s processed at very high temperatures that strip it of important enzymes our body needs to digest it. Also: Processing soy creates toxins and carcinogens that are unhealthy for us.

So does that mean no soy ever?

Not necessarily. If you must have soy, have it in moderation, says Aimee. But be more savvy about the amount (eat less of it) and the kind of soy you consume. A two-ounce serving of fermented and non-genetically modified soy two to three times a week is OK, she says. It’s easier for your system to digest and won’t kill you. Miso, soy yogurt, sprouted tofu, and tempeh are good examples.

Aimee also suggests trying alternatives to soymilk like almond milk, rice milk or hemp milk. And “get your protein from a valid source,” she says. Most health bars and protein shakes have processed soy derivatives that are no good for you. Check the label for names like “hydrolyzed soy protein,” “soy lecithin,” and “soy protein isolates”. Some soy-free bars she likes are: Larabars, Dr. Weil’s bars, and Nature’s Path granola bars.

So there you have it! You can check out Aimee’s blog, Chill Out And Get Healthy! for more info. I don’t know that I will swear off soymilk and regular tofu forever, but I think that speaking to Aimee has definitely opened my eyes. I’ll be reading labels more closely, for sure!


So what do you guys think? Had you heard about the dangers of soy before? Do you think there’s some validity to it, or are you worried that water will be the next thing on the list of stuff to stay away from? Would love to hear from our vegetarian readers! And how often do you eat or drink soy products in a given day? Please share!

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Comments 1-10 of 58
  • Look Away, I'm Hideous's Avatar
    Posted by Look Away, I'm Hideous Thu Sep 17, 2009 11:38am PDT

    Well if one acupuncturist /herbalist says so, it must be true. Never mind that Japanese people who have a diet high in soy have the longest life expectancy rates in the world. And Japanese women experience virtually no symptoms of menopause.

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  • Danielle S's Avatar
    Posted by Danielle S Thu Sep 17, 2009 11:53am PDT

    I am more concerned with what a certified nutritionist would say. I could say all of those bad things about wheat, but it depends on your body, if you even have an alergen and if you eat a balanced diet. Maybe you should do credible research before you put something on the internet that makes you look like you pulled these facts from your buddy who possibly read something bad about it in a magazine.

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  • Elynne's Avatar
    Posted by Elynne Thu Sep 17, 2009 12:04pm PDT

    Wow, that's the dumbest thing I've ever heard.. Of course 'EVERYTHING' in moderation is fine.. So, why is the Asian population the largest in the world if it compromises your ability to get pregnant?

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  • Jules's Avatar
    Posted by Jules Thu Sep 17, 2009 12:27pm PDT

    I doubt it.

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  • Trish C's Avatar
    Posted by Trish C Thu Sep 17, 2009 12:31pm PDT

    i don't know if i believe that...that's the first time i've heard that, in fact all i've ever read about soy is that is has a multitude of benefits for those who enjoy and can tolerate it. interesting...

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  • Katie B's Avatar
    Posted by Katie B Thu Sep 17, 2009 12:45pm PDT

    eh, I don't eat soy that often because the only way I like it is the soy nuts anyway... Personally I think anything that is overly processed is not going to be so good for you anyway.

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  • Kerry B's Avatar
    Posted by Kerry B Thu Sep 17, 2009 12:47pm PDT

    The Asian argument simply does not work. Asians consume mostly FERMENTED soy, such as tofu, and use it moderately. Americans, on the other hand, are loading our bodies with soy BYPRODUCTS, which is extremely toxic. If you believe it is "healthy" to overconsume a mixture of rancid fats, soybeans heated in aluminum containers, and lots of sugar, which is what soymilk is, you have been duped. Soy is a filler, in the way Westerners consume it. I used to drink mostly Silk, fake meats and soybars (Luna bars, Cliff bars and SoyJoy) like they were going out of style. This went on for about 8 months and I wondered why I was feeling extremely ill, mentally, emotionally, and physically, with no energy and extreme moodswings. Then a naturopath asked me what my diet was like and when I told her she told me all kinds of interesting things that you're not going to hear about on this site or anywhere else where profits are of interest. Do some research, and listen to what your body is telling you. Soy is NOT the miracle the public has been brainwashed to believe it is.

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  • Yvonne's Avatar
    Posted by Yvonne Thu Sep 17, 2009 12:50pm PDT

    hmm im not sure about this....ill look into it more..

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  • Ginger's Avatar
    Posted by Ginger Thu Sep 17, 2009 1:35pm PDT

    So, the point is don't eat over processed things. I feel an article on lunch meat would be way more meaningful.

    If you stick to the basics, no mater what it is, it's more healthy.

    And yeah, I'm totally on the bandwagon of the Asian arguement.

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  • ?'s Avatar
    Posted by ? Thu Sep 17, 2009 2:05pm PDT

    This is not the first time or place I have heard this about soy. There is no super foods, anything taken to excess is bad for you. Processed foods are stripped of their healthy benefits anyway.

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