Parenting

Tuesday, February 9, 2010

Organic Mom: Organic Prenatal Nutrition, With or Without Supplements

I just ... began my search for the healthier prenatalchoice. I've read up a lot on the perfect prenatal by new chapter organics. Do you have any opinions on this? I noticed it contains lavender, which I'veread can cause some female hormones to appear in male babies? Any other opinionson products for me?

Thanks, Staci

A perfect prenatal is a tall order! Overall -- organicor not -- you want to make sure you're getting the maximum daily recommendeddose of folic acid (important for helping prevent neural tube defects and spinabifida). Some natural (that's in quotes because the claim natural isunregulated) brands also contain additional herbs and nutrients consideredbeneficial for pregnancy. These claims aren't exactly regulated either, so it'sa good idea to go over the ingredient list of any vitamin you're taking withyour OB/GYN or midwife.

Here's a list from The Complete OrganicPregnancy of the vitamins and minerals your pre-natal should contain and theappropriate levels for an expecting mother:

Vitamins spilling out of a bottle

Istock

  • 4,000 and 5,000 IU (international units) of vitamin A
  • 800 and 1,000 mcg (1 mg) of folic acid
  • 400 IU ofvitamin D
  • 200 to 300 mg of calcium
  • 70 mg of vitamin C
  • 1.5 mg of thiamine
  • 1.6 mg of riboflavin
  • 2.6 mg of pyridoxine
  • 17 mg of niacinamide
  • 2.2 mcg of vitamin B-12
  • 10 mg of vitamin E
  • 15 mg of zinc
  • 30 mg of iron

Unfortunately I found (and many, many other moms havefound) most of them made me nauseated when I took them, which was tough at atime when I was already nauseated. I wound up trying many different kinds, andalso only took them right before bed so I was either less nauseated or I sleptthrough it.

The main difference between an organic and a conventional vitaminis that they're vegetarian and include no filler, artificial color, flavor, orunnatural preservatives. In the case of the New Chapter ones you mention, thenutrients are derived from organically grown whole foods. I remember tryingSolgar (natural, not organic, and made with vegetable ingredients and withoutadditives) and finding another organic brand when pregnant, but my daughter isnow almost 2 and a half and I can't seem to find it in a quick online search.Maybe in the years that have gone by the company that made it went out ofbusiness? That said, a good health food store is likely to sell others. It'sworth talking with the stockist at your local place if you're in the market totry more than one.

Vitamins shouldn't, however, take the place of awell-rounded whole foods diet, especially when pregnant. In addition to folic,pregnant moms need ample amounts of calcium and iron. I know there are timesover the course of a pregnancy where milk or meat or spinach or all sorts ofthings may taste repugnant, but it is really a mom-to-be's job to eat all ofthe goodness she can. A growing baby is taking those vitamins directly fromyou. So hit the farmers market now in its full summer bounty and shovel in asmuch variety and deliciousness as you can stomach! And don't forget to continueto eat this way and to take vitamins when breastfeeding.

Good foodsources of folic include liver, beans, and leafy green veggies. For iron, fillyour plate with a delicious combination of grass-fed beef, eggs (yolksespecially), sardines, lentils, dark greens, and even molasses and pumpkin(make pumpkin bread!). Calcium, we all know, comes in milk/cheese/yogurt, butit also shows up in many of the dark green leafies you're piling in to get thefolic and iron, plus nuts and seeds.

With regard to lavender, I'massuming you're referring to a study from the New England Journal of Medicinethat suggests the repeated topical use of products containing lavender oiland/or tea tree oil may cause prepubertal gynecomastia, a rare conditionresulting in enlarged breast tissue in boys prior to puberty. The research wasdone at the National Institute of Environmental Health Sciences (NIEHS). Thiswas about products containing these oils. Everything I've been able to find toread about this indicates to me that more research is needed (in fact, thestudy I just mentioned also said more research is needed). Here's a WashingtonPost write-up. Conventionalcosmetics also tend to contain other hormone-disrupting chemicals, and non-organically grown lavender could contain traces of pesticides and the like.Essential oil is highly concentrated, which the lavender in this prenatal isn'tlikely to be. I haven't contacted them to ask -- if you're very concerned, Isuggest you do, and also discuss this with your care provider.

Just toprovide both sides, here's a report refuting that lavender (and tea tree oil)can be linked to breast growth in young boys.

The prenatal issue is an interesting one as no one has said anythingabout ingesting lavender, all of these reports are about wiping the oil onskin. As so many baby creams and massage oils do contain lavender (it's said tobe soothing), I look forward to further clarification and studies.


posted by Alexandra


Related links from the Daily Green:

The Dirty Dozen: Top 12 Foods to Eat Organic
30 Days to a Greener Diet
5 Eco-Friendly Wines For Under $25
The Zen Cleaner: How to Green-Clean Anything
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  • michele's Avatar
    Posted by michele Fri Jan 16, 2009 12:56pm PST

    Hello - I eat out about three times a week and discovered it to be detrimental to managing my weight. I tried following all the advice, (avoid the bread, salad dressing on the side), but my weight continued to creep up. I researched the nutritional information on the web and found it cumbersome to use. The nutrition counts were not listed by menu items 'as served' so it was often misleading. Additionally the information wasn't available at the restaurant when I needed it most. I had to calculate and pre-plan what I would order but since I wasn't always aware what restaurant my friends or coworkers would choose, that didn't work either. Finally I decided to compile a book of nutritional data for national restaurant chains. I contracted to publish the book in pocketbook size so I could keep it with me or store it in my car's glove box. This way the information is available when I need it. It has personally helped me to make wise restaurant choices and now I'd like to market it. I've developed a website: http://www.nutritioncountsbook.com I would appreciate feedback from your readers as to how to improve the book, its appearance, the website or any general suggestions you might have on how to make people more aware of its existence. Thank you.

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Keep your family healthy without changing where you shop.  Healthy living costs less at Walmart.