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YOUR FRIENDS' ACTIVITY

    UPDATED: Does Your Family Regularly Eat Dinner Together?

    Is family dinner a part of your routine?Studies have repeatedly shown that family dinners have a positive impact on children, from eating healthier foods to decreasing the odds that they'll participate in dangerous activities as teens. Robin Fox, an anthropologist at Rutgers University told Time Magazine, "A meal is about civilizing children. It's about teaching them to be a member of their culture."

    But with increasingly busy schedules for both parents and kids, are families able to sit down together for supper? According to a 2010 study, The Importance of Family Dinners VI, the answer is yes. Sixty percent of teenagers surveyed in the report said that they had dinner with their families at least five times a week. Pretty impressive, especially for teens.

    So how to do parents do it? How do they manage to juggle work, taking the kids to their various activities at the end of the day, and pulling together a family dinner? It's a mix of advanced meal planning and quick thinking (because no how matter how good you are at meal planning, some days it just doesn't work out).

    Does your family regularly eat dinner together? How do you make it happen?
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    April 1, 2012
    undefinedWe're evaluating if we want to rebuild our home and as part of the process, my husband and I are taking a hard look at where we spend the most time.

    Turns out it's the kitchen.

    I love to cook. My kids like to be in the kitchen when I'm making a meal, whether they're helping out or sitting at the central desk/workstation doing their homework. If we have company, we usually spend a chunk of time hanging out in the kitchen sipping wine while whipping up dinner. And our dog can usually be found asleep on the hardwood floor, waiting for the sound of food hitting the ground so she can steal it.

    Big conversations happen in our kitchen. Bills get paid at the workstation. Stories get written. Schedules are coordinated. And music is always, always playing (or we're listening to sports talk radio, especially during baseball season).

    The kitchen is definitely the heart of our home.

    How about you?

    ============
    March 1, 2012
    Spring cleaning? Get the kids involved!Spring cleaning? Get the kids involved!While March 20th marks the official first day of spring, I'm not waiting around to kick-start the big clean. The whole family gets involved because, well, why not? We all enjoy our home, we should all be a part of keeping it clean and organized.

    Here's the thing: since we tend to tidy up every day, spring cleaning is more of a speed clean. We take a weekend morning and wipe down baseboards, doors, windows and walls -- they tend to be slightly neglected when it comes to daily cleaning. But the rest of the house, especially the kitchen, stays in shape with daily clean-up moments before bedtime. We spend the most time cleaning out closets, book shelves and toy chests as we look for items to donate to charity.

    What about you? Is your spring cleaning effort a speed clean or a deep dive?

    ============
    February 1, 2012
    Time to clean the refrigerator!Time to clean the refrigerator!

    The image of someone dusting the inside of his or her refrigerator makes me laugh because who uses a dust feather in a refrigerator? Wipes, sponges, towels, yes. A dust feather is...highly questionable at best.

    Putting that aside, I am a stickler about keeping the inside of our refrigerator clean. It gets the full clean out and wipe down every weekend, right before it gets loaded with new groceries. My reason is twofold. First, it's important to keep your refrigerator free from janky germs. Two, I once was a guest at a home and opened a refrigerator that look liked it hadn't been cleaned in years. It was gross, plain and simple. And I vowed that I would never allow any guests to have that experience in my home.

    Now that we're at that time of year where we're having parties for the Super Bowl and the slew of awards shows, keeping a tidy kitchen -- and home, in general -- is top of mind. Besides keeping my refrigerator clean, I try to do little things every day to keep our kitchen area organized. It makes cleaning up for parties that much easier.

    What about you? What are your tips on keeping the kitchen -- and house -- tidy as you prep for party season?

    ============
    January 6, 2012
    Organized Kitchen.Organized Kitchen.Back in November, I was on a cleaning frenzy as holiday season quickly approached. Now, I'm a few days into 2012 and ready to tackle some serious household organization projects. I have a hall closet that needs to be purged of things that fit in the category "I'll keep this and I'm not sure why, but I can't get rid of it...yet." My kids' closets are like bottomless pits of clothes and old toys that need to be donated to charity.

    And then there's my kitchen: it's in good shape but in need of a refresher. I'm looking at everything...from the artwork (photography and kids' drawings) on the walls down to how I store our food and cookware in the kitchen cabinets.

    My biggest challenge? How to keep the refrigerator tidy. I've added smaller storage containers to the shelves to hold small jars of jam and condiments. Larger storage bins hold items like yogurt and other regularly used products.

    Your turn: Are you getting organized and cleaning house for the New Year? What are you doing? What are your favorite tips?

    =============
    November 14, 2011
    Shine Users: What are your favorite cleaning tips?

    I'm in the midst of a fall cleaning frenzy, sparked by the fact that holiday planning and activities are in full motion. (Side note: How is it the middle of November already?!) I always start with the kitchen because when my kitchen counters are bare and sparkly, the whole house always feels 100 percent more organized.

    When I clean the kitchen, I start by freeing up the counters from clutter. All dishes are put away, random bits of "stuff" are put pack in place throughout the house, and I always find things I can donate. And suddenly? My kitchen seems so much larger.

    Your turn: What are your favorite cleaning tips?



     

    95 comments

    • Louise Ross  •  Doylestown, Pennsylvania  •  3 days ago
      Please help me remove old pet stains from what was a new carpet. The renter kept a small dog in the bedroom.
    • Louise Ross  •  Doylestown, Pennsylvania  •  3 days ago
      I bought a glass cleaner made to scrape the paint off, I guess, saw it at walmart. Much wider than a razor blade, works great on my cook top
    • PAULM  •  Youngstown, Ohio  •  6 days ago
      I use Windex on my ceramic stove top and it looks like new! If you have some baked on spill on your stove top, just spray with Windex and let it sit a few minutes and viola it's like new! Also works just as well on stainless steel. Also stainless steel refridgeraters.
    • Abby  •  19 days ago
      I just skipped the article and went right to the comments. Better advice here.
    • Carolina  •  San Diego, California  •  19 days ago
      When I feel like cleaning I use a washclothe with some soapsy sudsy water with a couple of squirts of bleach to kill the germs. Other than that. I have a saying that goes like this. Apology: Although you find our house a mess. Come in sit down converse. Some days it doesn't look like this, some days its even worse.
    • Jlaac  •  1 month 12 days ago
      Next time you cut a fresh pineapple, rub the inside of the peelings, sprinkled with salt, on your copper pots. Removes tarnish in a flash!
      • Clorox 1 month 0 days ago
        Thanks for the tip!
    • Carol  •  1 month 6 days ago
      Place a cup/bowl water in microwave to a boil. Let sit for a few minutes. The steam cuts loose any dried on food and wipes right out. No chemicals used.
    • Elaine  •  Palm Springs, California  •  1 month 5 days ago
      Better not look in my refrigerator after this last holiday weekend. Even the cats won't eat the leftovers. I really dislike cleaning of any kind. I guess I will have to use ALL of the cleaning tips to get things back in order.
    • Sampguita Casumpang  •  Singapore, Singapore  •  1 month 6 days ago
      putting all the food inside the ref. must be oraganize and clean so that all the food inside is good...
    • Carol  •  1 month 6 days ago
      Bar keepers is the best thing to use on copper bottom pans. Wet pan and sprinkle on bar keepers and scrub it a little. Will shine like new.
    • JustMe  •  1 month 23 days ago
      I have a vinyl floor in my kitchen and when it was new, the kitchen store sold us a bottle of floor cleaner made by the floor manufacturer. I wanted to take care of my new floor, so I continued to buy it, even though it cost 20-some dollars a bottle and reeked so badly of ammonia that I could barely breathe when using it. One time I needed to wash the floor in the wintertime, and I couldn't bear the thought of gagging from the fumes and it was too cold to open a window, so I grabbed the bottle of Murphy's Oil Soap that I use to clean my kitchen cabinets and poured some of that into a bucket of water. It worked MUCH better than that nasty floor cleaner, plus it's nontoxic...and cheap! I like to use Swiffers, too, but if you like to use the old bucket-and-mop method, the Murphy's works great.
      • Michelle Veloni 1 month 17 days ago
        does the murphy's oil soap leave an oily residue? Also, is it necessary to rinse or can I just let it dry without rinsing?
      • JustMe 1 month 14 days ago
        Michelle, no to both of your questions. Here's what it says on their website, under FAQs:

        Will Murphy® Oil Soap products leave a residue?
        Answer: Murphy® Oil Soap leaves no residue at all! Be sure to dilute the Original Formula and use products according to label directions.

        Is rinsing necessary?
        Answer: Because Murphy® Oil Soap leaves no residue behind, rinsing is not necessary. Be sure to follow label directions for best results. Always remove excess water.

        Happy floor cleaning, LOL! And no, I don't work for them, I just think it's a good product. ;)
    • yup  •  Columbia, South Carolina  •  1 month 13 days ago
      shop vac. I have three kids, two dogs, and a husband...so I follow their trail with my shop vac. crumbs, pizza crusts, legos, socks, hair, weird bits of sticky goo...shop vac. And to remember things when I go shopping, etc., I just whisper them like a secret to whoever's closest...this ensures that my youngest will blurt it out in the middle of the store. Never fails.
    • fadwa moftah  •  Tripoli, Libya  •  1 month 10 days ago
      I like baking soda the entire bottom of the pan
    • hard  •  San Francisco, California  •  2 months ago
      If you dont like to scrub your pans when done frying, throw some baking soda on the entire bottom of the pan, add an inch of water over the baking soda and put it on the stove on high and let it boil. Burnt on caked on guk will lift right off whith hardly any scrubbing at all. It is a miracle and really works even on burnt on stuff.
    • april snow  •  Kingwood, Texas  •  1 month 19 days ago
      Wet the bath tub, spray solution of water and dish detergent ($ store brand is fine!) and leave it for minute. Use sponge to wipe off all soap scums, dirt... Rinse well. You can feel the smooth surface of the yub with your finer! No sweat.
    • Madelaine  •  Meriden, Connecticut  •  2 months ago
      I save the plastic bread clips that come on a loaf of bread (not the wire ones) and use them to scrape around the edge between the counter and sink that can get kind of gooky. Also works on any small crevice in the kitchen. It's free and when you're done scraping, you can throw it out!
      • love 2 months ago
        thx for the tip:)
      • sheila 1 month 21 days ago
        Great idea. I use a clean or unused orange (manicure) stick for nail cuticles as cleaning device around my stovetop and between it and the surrounding countertops. Speedy and effective.
    • TMB  •  2 months ago
      I think going through things and purging stuff a little more often helps. If I am bringing things into the house, i am sure to donate some things, too, so we never "stockpile" all that stuff. We simply end up replacing old stuff with new stuff and never really accumulate more than we need. We joke that we would actually use a garage, if we had one, for cars, whereas our neighbors use theirs for storage of everything else and park their cars in their driveways. (Even the neighbors commented on that to us). I have a mental limit in my mind as to what can come in and can't. If we don't use it or really don't need it, OUT with it. My husband and I do not "max out" our storage spaces in the house. We typically have room for things that might come into the house by not keeping things jam packed and crowded in the house in the first place. That drives us both crazy. We also make careful decor choices, not throwing everything in the house that we like in haphazard fashion just because "we like it"; I don't want a thousand trinkets for a table display, and we can't stand cluttered coffee tables and end tables with trinkets and knick knacks that we just end up knocking off anyway or that are in the way. Also, big items are easier to deal with when it comes to displaying and cleaning, rather than having a thousand tiny things collecting dust. We live in a small house, and I want the space to feel intimate and cozy, not cluttered and crowded. That definitely helps when it comes to cleaning.
    • Gina  •  2 months ago
      Non stick cookware holds odors but it you wash throughly with hot sudsy water and rinse but use cold water at the end of the rinse it elimates most of the smells.
    • Suzanne  •  2 months ago
      To get hardwater sediments off of your showerheads or faucets just put vinegar in a baggy and wrap around faucets or showerhead and let on for about 5 hours it removes all of the sediment. I usually put on at night and remove in the morning.
    • freesia1003  •  South Bend, Indiana  •  2 months ago
      I recently switched to vinegar, water and a couple tablespoons dish soap to clean with. I still use my lysol spray on furniture, curtains, area rugs.... But I can tell you that I love it! Cheaper than all the chemical cleaners and in my opinion smells better! I swear by Murphy's oil soap for all my wood. And lysol, again my opinion, works longer than febreeze.
    POLL

    Besides cooking (and eating), the kitchen is where:

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