Vegetarian Lasagna

Vegetarians can eat cheese. It's VEGANS that don't.

Add some oven roasted egg plant, zucchini, portabello mushrooms in place of meat. EVEN BETTER... this is just pasta, cheese and sauce...

No offense, but how is vegetarian if it includes cheese? Don't vegetarians frown upon dairy products because it comes from animals?

How can it be vegetarian if it has cheese and eggs in it?

Vegetarianism does not omit by-products of animals (cheese, eggs, milk) vegans do. However, there are many common ingredients made with actual animal content that a vegetarian might need to consider when making this recipe. (A pescatarian eats only fish and no other meats, so it really depends on the individual!)



While most vegetarians are aware of this...rennet (calf stomach enzymes) free cheese is widely available (usually under the name 'organic' if not near a local farmer) and eggs are also available with no animal by products...as in the chickens eggs most chickens are cage-free and are fed a natural diet free of other animal by products...these are fairly easy to obtain. In big cities they come at a price, but if in a smaller city or near a rural area, there are many that have extra eggs from chicken coops!