Everyone loves summer produce. But even as the farmer's market season comes to an end, fall is actually an amazing -- and underrated -- time to enjoy fresh-from-the-Earth eats. To find out what we absolutely should not miss this season, we spoke to foodies and registered dietitians Stephanie Clarke and Willow Jarosh, contributing editors at SELF and co-founders of C&J Nutrition.
By Jenny Everett, SELF magazine
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