Discover Yahoo! With Your Friends

Explore news, videos, and much more based on what your friends are reading and watching. Publish your own activity and retain full control.

To get started, first

YOUR FRIENDS' ACTIVITY

    What to eat right now for better breast health later

    At a few years shy of 30, I'm far from the age when the majority of breast cancer cases occur (50+). And then there are the factors that increase my risk of breast cancer that I can't control, like family history, getting older and, um, the obvious…being a woman.

    So why bother trying to prevent breast cancer? For one, second to skin cancer, breast cancer is the most common cancer women face. Fortunately, there are lifestyle changes I can make now, including making better choices about what I eat and drink, to tip the odds in my favor in the years ahead.

    Here's what I'm going to do:

    1. Stay lean, move more
    One of the most important ways to reduce risk of breast cancer is to avoid gaining weight, suggests a recent review article in the journal Cancer. That means balancing a healthy diet with plenty of exercise. And a study of over 100,000 women reported that those who got regular, strenuous exercise had a lower risk of developing breast cancer than others who didn't. Exercise may help lower levels of hormones that are involved in breast cancer. Commit to regular exercise, if you haven't already.
    Here are 6 ways to sneak in your exercise.

    2. Enjoy fats in moderation
    The Women's Intervention Nutrition Study (WINS), a major clinical trial of postmenopausal women with early-stage breast cancer, found that those who followed a low-fat diet significantly reduced their risk of cancer coming back. They also lost an average of 4.6 pounds after the first year of the trial, while those in the control group gained a half pound. Because weight gain is linked with breast-cancer recurrence and lower survival rates, perhaps the key benefit of a lower-fat diet is the weight loss it encourages. Watching your fat intake can help prevent you from gaining weight and may thus be a cancer-fighting strategy.
    Find 24 healthy low-fat recipes here.

    3. Eat soy foods, not supplements
    In countries like China and Japan where soy foods are commonly eaten, breast-cancer rates are among the lowest in the world-and one analysis of 18 studies found that eating soy foods, such as tofu and soy nuts, slightly lowered breast-cancer risk. But don't be tempted to pop a soy supplement, warns Laurence Kolonel, M.D., Ph.D., director of the epidemiology program at the Cancer Research Center of Hawaii: the high doses of soy phytoestrogens found in supplements can behave like estrogen in the body, causing breast-cell changes that could potentially lead to cancer. Breast-cancer survivors and women at high risk for the disease should avoid soy supplements.
    Get 10 recipes using tofu, edamame and other soy ingredients here. Plus find shopping and storage tips.

    4. Boost vegetables and fruits?
    Research to assess whether fruits and vegetables can fight breast cancer has been disappointing, but "a diet that's rich in fruits and vegetables tends to be lower in calories," says Kolonel, "and that can help you maintain a [cancer-fighting] healthy weight." Cheryl Rock, Ph.D., R.D., who coordinates the Women's Healthy Eating and Living Study (WHEL) at the University of California, San Diego, found that women who ate at least five servings of vegetables and fruits a day (along with taking a brisk 30-minute daily walk) cut their risk of dying from breast cancer by half. "A healthy weight is what matters most," she says, "but if women aren't able to lose weight yet eat plenty of fruits and vegetables and exercise, they can still lower their risk of cancer recurrence." Eating more fruits and vegetables certainly couldn't hurt and may help.
    Find healthy and delicious recipes packed with fall produce here.

    5. Drink moderately, if at all
    "Even as little as one drink a day increases breast-cancer risk," says Kolonel. While we know consuming alcohol in moderation has benefits for the heart-and heart disease kills far more women than cancer does-you'll need to weigh your decisions about drinking if you have other risk factors for breast cancer. Consider limiting yourself to one drink a day; more won't provide additional heart benefits. If you have a family history of breast cancer, you may want to avoid alcohol altogether.



    By Brierley Wright, M.S., R.D.

    Brierley's interest in nutrition and food come together in her position as an associate editor at EatingWell. Brierley holds a master's degree in Nutrition Communication from the Friedman School of Nutrition Science and Policy at Tufts University. A Registered Dietitian, she completed her undergraduate degree at the University of Vermont.



    Related Links from EatingWell:

     

    46 comments

    • Joy in Seattle  •  2 years 8 months ago
      Oh, what was that? Another stay fit, eat fruits/veggies article? DUH!
    • Lisa  •  2 years 8 months ago
      Every woman should read the book, Keeping aBreast, Ways to PREVENT Breast Cancer. Suzanne Somers says it is a "must read". The author, Dr. Mahmud of Minneapolis, MN was a cancer specialist and is now focusing on prevention and anti-aging.

      Go to Amazon.com (http://www.amazon.com/Keeping-aBreast-PREVENT-Breast-Cancer/dp/1606933132/ref=sr_1_1?ie=UTF8&s=books&qid=1254423491&sr=8-1)
    • katie  •  2 years 8 months ago
      I drink soy milk, is that more like soy supplement??
    • 1_Mr.Alabama  •  2 years 8 months ago
      Also, with the Soy, be careful with the high amounts that can possibly have potential risks of thyroid cancer. Sometimes what is good for one part of the body can be hazardous for another, such as one alcoholic beverage a day. A very balanced diet is the safest way to go. Five fruits and vegetables is definitely the way to go. Oh, be sure to drink your water as well (fruits and vegetables do have water in them to count for some of the daily consumption).
    • WillJ  •  2 years 8 months ago
      http://werbeautiful.com/
    • Thom  •  2 years 8 months ago
      people in Asia, not only eat soy daily but with nearly all meals. It is an ingredient in most foods. Soy sauce, tofu, miso, tempeh, and plain old soy beans are staples. They almost can't cook without it. People in this country automatically think of tofu when someone brings up soy. But it can and is used in so many differnt ways. Although, the lower rates of cancer in Asian countries is probably due to their higher consumption of fresh vegetables, not the soy.
    • A Yahoo! User  •  2 years 8 months ago
      Soy is not tolerated well by everyone and its potential for side effects is too unclear.
    • WillJ  •  2 years 8 months ago
      go 2 www.werbeautiful.com
    • Chuck  •  2 years 8 months ago
      Newsflash: people in Asia don't eat as much soy as is reported in the US. don't belive the hype. They don't sit around eating General Tso's tofu.
    • cin  •  2 years 8 months ago
      You may want to rethink your statements about soy which is a KNOWN endocrine disruptor and elevates estrogen levels. Just google "Soy Alert" for the correct research before you start popping the edemame. The Israeli Health Ministry as well as health organizations in France and New Zealand have issued a health advisory against soy. That says a lot. As usual, we are behind the times with misinformation about health.
    • Ted443  •  2 years 8 months ago
      i will your boobs no matter what size, just kidding your men love you, your family loves you, get checked out, your health is important, life is great and better without cancer. you are the best thing in our world. take care and watch your health xoxoox
    • Danna  •  2 years 8 months ago
      So in other words.... eat well, exercise, lose weight and stay away from the bottle....
      I mean this is all good advice, but it is not anything we have not heard before.
    • LoriB  •  2 years 8 months ago
      I did all these things and I got breast cancer. It doesn't run in my family and my ONLY risk factor, not mentioned in the article, is that I had my first child after age 35. I am a little put out by the thought that there is a recipe to prevention because there is NONE. I exercised my whole life, stayed lean, social drinker only, had annual exams and physicals, had a mammo at 40 and then annually, and still I got breast cancer (at 45). Basically you are at great risk because you have breasts. The most important things to do are monthly breast self-exams and have a regular mammogram (and that 50 age is ridiculous - it can happen to anyone at any age so don't think you're 'safe' before that). To catch it early before it spreads to organs you can't live without is the only key to survival. Your breasts are cancer-growing petri dishes and so early detection to help save your life (as mine was!) is the most important thing that should be focused on. Prevention is impossible.
    • Jimena  •  2 years 8 months ago
      As little as one drink a day increases breast cancer? Okay, I don't even drink, but seirously? Why not tell us not to eat either or indulge in strenuous sports where we might get our boobs injured?
      You might as well have said that going outside of your house increases your risk of cancer because basically, when you think about everything apparently can be linked to cancer.
    • CJV  •  2 years 8 months ago
      Soy is a natural estrogen, thus breast cancer CAUSE....hello? When my MIL had BC the cancer doctor said NO SOY WHATSOEVER for this reason...so wouldn't it stand to reason that you DON'T eat soy to promote breat health?????????????
    • Dov  •  2 years 8 months ago
      Hi! Be careful of the soy. Much of the soy that is grown in this country is GMO, Genetically Modified. Find a source where you can get whole organic soy or edamame such as Whole Foods. You can find good info about GMO on the website, www.thefutureoffood.com Also, you'll find that in Asian countries where supposedly a lot soy is consumed, well, they also drink little to no milk. Here's the issue. In order to keep the cows producing they must stay pregnant. This keeps progesterone and estrogen hormone levels extremely high, which has been linked to early puberty and breast cancer.
      Source: Integrative Nutrition, from the website (.com), book, and organization of the same name. Remember the saying, "An oz. of prevention is worth a lb. of cure." Bless you, stay healthy.
    • Heather  •  2 years 8 months ago
      I find the statement: “Even as little as one drink a day increases breast-cancer risk,” says Kolonel. a bit extreme and unbelievable.
    • swan89  •  2 years 8 months ago
      To LB & daveschachne:
      Your comments were straight to the point. I hope many women take your advice. There are still too many women who think that they'll never get BC simply because it doesn't run in the family. Until we know for sure, changing lifestyles to include healthy diet along with exercise,monthly BSE, yearly mamogram and focusing on relieving day-to-day stress may be the key to prevention. Just on a personal note: although mamograms do detect abnormalities, at the same time it may not detect any lumps in it's early stages either. Just because you have been given all-clear results, I would continue with BSE. Don't asume mamogram is 100% accurate...it wasn't for me.
    • enoc  •  2 years 8 months ago
      if your boyfriend or husband is smoking, there is a big possibility you'll get a breast cancer
    • David  •  2 years 8 months ago
      To LB, above:
      You said, "I did all these things and I got breast cancer." But LB, you forgot the most important factor: your food. It's great that you do not over-eat & remain thin; this is important, but it is not enough. Aside from synthetic environmental toxins in our plastic-infested society, DIET is MOST IMPORTANT in maintaining a healthy immune system, which, in turn kills cancer cells. The simple recipe to prevention is a proper vegan diet. I am sorry that you, like my mom, suffered from cancer. Please consider modifying your diet to help your immune system protect you so that you, like my mom, can remain in remission for many years to come.

    Join us on Pinterest

    DAILY SHOT VIDEO

    We apologize. An error has occurred. Please try again.