Happy Holidays! With everything I have to do on Christmas morning and for Christmas dinner, I was looking for something easy but delicious that I could make ahead of time and pop into the oven on Christmas morning. These easy and budget friendly Cinnamon and Sweet Rolls just fill the bill. They start with a sweet dough from your bread maker and you can make them ahead of time an then just pop them into the oven about 20 minutes before you want to eat them. Just be sure and let them come back up to room temp before you let them rise the second time. I make the cinnamon ones alot because they are our favs. They do not hang around long at all!