10 Ways to Use Fresh Mint in the Kitchen

Mint has taken over my garden and the edge of my backyard, popping up fresh greenery that makes the lawn smell like chewing gum each time it's mowed. We make our share of mojitos, but a handful of fresh mint does well in a myriad of dishes -- from infusing cream to churn into ice cream to marinades or a pot of fresh mint tea, here are a 10 ways to make use of that lovely, summery green stuff. - By Julie Van Rosendaal

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Gallery View:10 Ways to Use Fresh Mint in the Kitchen
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  1. Homemade Mint Ice Cream
  2. Mojitos
  3. Quinoa with Charred Corn, Scallions, Browned Butter and Mint
  4. Mint Lemonade
  5. Mint Ginger Chicken Kabobs with Spicy Raita
  6. Mint Sugar
  7. Fresh Mint Pesto
  8. Garnish cakes and other desserts
  9. Vietnamese Chicken and Mint Salad
  10. Make a mint simple syrup