Photo by: Annabelle Breakey
Argentine-Style Sausage Sandwiches
For these sandwiches, Morgan Robinson, chef-owner of Smoke Open Fire Cooking in Napa, grills the sausages outside (and the cheese too). This indoor, cold-weather version is easily expanded to feed a crowd.
> Get the recipe
Photo by: Annabelle Breakey
Argentine-Style Sausage Sandwiches
For these sandwiches, Morgan Robinson, chef-owner of Smoke Open Fire Cooking in Napa, grills the sausages outside (and the cheese too). This indoor, cold-weather version is easily expanded to feed a crowd.
> Get the recipe