Photo by: CN Digital Studio
The upgrade: Smashed Peas and Ricotta
Getting your kids to eat their green veggies can be a challenge, but a simple pea purée just might do the trick. In a blender, combine 1/4 cup thawed frozen peas and 1 tablespoon ricotta and blend until smooth, season with salt and pepper to taste. The combination of the smooth pea spread and the ham tastes like a delicious bowl of smoky split pea soup between two slices of bread....
more Photo by: CN Digital Studio
The upgrade: Smashed Peas and Ricotta
Getting your kids to eat their green veggies can be a challenge, but a simple pea purée just might do the trick. In a blender, combine 1/4 cup thawed frozen peas and 1 tablespoon ricotta and blend until smooth, season with salt and pepper to taste. The combination of the smooth pea spread and the ham tastes like a delicious bowl of smoky split pea soup between two slices of bread.
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