Photo by: CN Digital Studio
The upgrade: Coleslaw
Creamy, crunchy slaw is great on the side, but even better on the inside of a ham sandwich. You can use 1/4 cup purchased coleslaw or make a quick and easy one at home: Combine 1/4 cup shredded cabbage, 2 tablespoons shredded carrot, 1 tablespoon cider vinegar, 1 tablespoon mayonnaise, and 1/2 teaspoon sugar in a small bowl and mix until the cabbage is fully coated, then season with salt and ...
more Photo by: CN Digital Studio
The upgrade: Coleslaw
Creamy, crunchy slaw is great on the side, but even better on the inside of a ham sandwich. You can use 1/4 cup purchased coleslaw or make a quick and easy one at home: Combine 1/4 cup shredded cabbage, 2 tablespoons shredded carrot, 1 tablespoon cider vinegar, 1 tablespoon mayonnaise, and 1/2 teaspoon sugar in a small bowl and mix until the cabbage is fully coated, then season with salt and pepper to taste. To prevent the bread from getting soggy, pack the slaw on the side and have your kids assemble their sandwich at lunchtime.
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