3 Perfect New Year's Eve Party Menus

Photo by: Lisa Romerein

Goat Cheese with Peppers and Almonds

Goat Cheese with Peppers and Almonds
Just slice and serve a few refined ingredients and you're ready to mingle.
Pair with: Sparkling rosé, Pinot Grigio, Riesling, or Pinot Noir
Recipe:
Ingredients

• 8 ounces log fresh goat cheese (chevre)
• 5 Peppadew peppers*, cut in half and thinly sliced
• 20 Marcona almonds
• 1 tablespoon fresh oregano leaves
• 3 tablespoons extra-virgin

... more 

Photo by: Lisa Romerein

Goat Cheese with Peppers and Almonds

Goat Cheese with Peppers and Almonds
Just slice and serve a few refined ingredients and you're ready to mingle.
Pair with: Sparkling rosé, Pinot Grigio, Riesling, or Pinot Noir
Recipe:
Ingredients

• 8 ounces log fresh goat cheese (chevre)
• 5 Peppadew peppers*, cut in half and thinly sliced
• 20 Marcona almonds
• 1 tablespoon fresh oregano leaves
• 3 tablespoons extra-virgin olive oil, for drizzling
• Crackers

Preparation
Slice cheese into rounds about 1/2 in. thick, dipping the knife into hot water between slices and wiping it clean. Arrange slices on a plate and sprinkle with peppers, almonds, and oregano leaves. Drizzle with olive oil and serve with crackers.
*Find in the olive bar at well-stocked grocery stores.
less