5 Mouth-Watering Ways to Top a Baked Potato

The right toppings can transform a baked potato from a standard side dish into a hearty and deliciously easy meal. Read on for a few fun ideas that take the term "fully loaded" to a whole new level!

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Photo by: Everyday Food
Shrimp Chowder Potato
- 1 chopped shallot
- 2 diced stalks celery
- 1 teaspoon chopped fresh thyme leaves
- Olive oil
- 3/4 cup chicken broth
- 1/4 cup heavy cream
- 1/2 pound halved peeled medium shrimp
- 4 baked potatoes
Directions
In a pot, saute shallot, celery, and thyme in olive oil until tender; season. Add broth and simmer until reduced by half. Add cream and shrimp. Simmer until shrimp are ... more
Photo by: Everyday Food
Shrimp Chowder Potato
- 1 chopped shallot
- 2 diced stalks celery
- 1 teaspoon chopped fresh thyme leaves
- Olive oil
- 3/4 cup chicken broth
- 1/4 cup heavy cream
- 1/2 pound halved peeled medium shrimp
- 4 baked potatoes
Directions
In a pot, saute shallot, celery, and thyme in olive oil until tender; season. Add broth and simmer until reduced by half. Add cream and shrimp. Simmer until shrimp are opaque throughout; season. Top potatoes with chowder.
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