Photo by: Everyday Food
Salad Potato
- Prosciutto
- Dijon mustard
- Lemon juice
- Olive oil
- Baby arugula
- 4 baked potatoes
- Shaved Parmesan
Directions
In a skillet, cook prosciutto until crisp. Make a dressing with mustard, lemon juice, and olive oil; season and toss with arugula. Top potatoes with salad, prosciutto, and Parmesan.
Related: Meals in 15 Minutes or Less
Related: Quick and Easy Breakfast Ideas
Photo by: Everyday Food
Salad Potato
- Prosciutto
- Dijon mustard
- Lemon juice
- Olive oil
- Baby arugula
- 4 baked potatoes
- Shaved Parmesan
Directions
In a skillet, cook prosciutto until crisp. Make a dressing with mustard, lemon juice, and olive oil; season and toss with arugula. Top potatoes with salad, prosciutto, and Parmesan.
Related: Meals in 15 Minutes or Less
Related: Quick and Easy Breakfast Ideas