7 Festive Ways to Cook with Cranberries

Cranberries are in season - piled up high in the produce section of most grocery stores in anticipation of the holidays. But while those tart, ruby beauties are most often simmered into sauce, they are wonderful in everything from muffins to preserves. With tons of flavour, few calories, and loads of vitamin C, they are perfect for incorporating into your everyday diet. If you're looking for inspiration for those bags of fresh or frozen cranberries that are so inexpensive at this time of year, here are 7 delicious ideas. (By the way, a bag of fresh berries can be tossed straight into the freezer if you want to store them longer.) - By Julie van Rosendal

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