Photo by: Grass Fed
Scott Kay, Grass Fed
Hot Buttered Pecan Rum
Butter Base Ingredients:
1 stick of salted butter, softened
2 cups light brown sugar
1 tsp ground cinnamon
1/2 tsp ground nutmeg
Pinch of ground cloves
Pinch of salt
Drink Ingredients:
2 tbs butter base
2 oz pecan infused rum
3 oz hot water
3 dashes chocolate bitters
Mix and garnish.
Photo by: Grass Fed
Scott Kay, Grass Fed
Hot Buttered Pecan Rum
Butter Base Ingredients:
1 stick of salted butter, softened
2 cups light brown sugar
1 tsp ground cinnamon
1/2 tsp ground nutmeg
Pinch of ground cloves
Pinch of salt
Drink Ingredients:
2 tbs butter base
2 oz pecan infused rum
3 oz hot water
3 dashes chocolate bitters
Mix and garnish.