Photo by: spoonful
Ghost Toasties
Ingredients
White Bread (1 slice per ghost)
Whipped cream cheese
Currants
Directions
1. For each, toast a slice of white bread and then cut a ghost shape from it. You can do this freehand using a knife, or you can use a gingerbread-girl cookie cutter.
2. When the cutouts have cooled, spread on a generous coating of whipped cream cheese.
3. For eyes and mouths, add currants.
Photo by: spoonful
Ghost Toasties
Ingredients
White Bread (1 slice per ghost)
Whipped cream cheese
Currants
Directions
1. For each, toast a slice of white bread and then cut a ghost shape from it. You can do this freehand using a knife, or you can use a gingerbread-girl cookie cutter.
2. When the cutouts have cooled, spread on a generous coating of whipped cream cheese.
3. For eyes and mouths, add currants.