Lend Me Your Ears: 7 Zesty Corn on the Cob Recipes

Corn on the cob is truly one of the treasures of summer. Whether you're grilling it, roasting it, or boiling it, it's always a simple and satisfying way to capture the season's sweetness. It can also be a more exciting addition to a meal than many people recognize. Its sweetness makes it a wonderful complement to a variety of herbs and spices, and there's a broad range of ways to make this summer staple something special. Here are seven of Family Kitchen's favorite ways to make this treat. - By Elizabeth Stark and Brian Campbell

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1 - 7 of 7
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  1. Spicy Corn on the Cob with Lime Butter
  2. Herbed Corn on the Cob with Olive Oil and Garlic
  3. Oven Roasted Corn with Lime-Basil Butter
  4. Corn on the Cob with Compound Butter
  5. Elote
  6. Rosemary Corn on the Cob
  7. Brown Sugar Corn Lollipops

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1 - 7 of 7
PrevNext
  1. Spicy Corn on the Cob with Lime Butter
  2. Herbed Corn on the Cob with Olive Oil and Garlic
  3. Oven Roasted Corn with Lime-Basil Butter
  4. Corn on the Cob with Compound Butter
  5. Elote
  6. Rosemary Corn on the Cob
  7. Brown Sugar Corn Lollipops