Photo: Cook Like a Champion
Pan-Seared Filet Mignon with Roasted Garlic Compound Butter
If a blood-red rare steak doesn't seem decadent enough for your Valentine, follow Cook Like a Champion's lead by adding a melty pat of butter whipped with roasted garlic and herbs.
Recipe: Pan-Seared Filet Mignon with Roasted Garlic Compound Butter