Scallops with Warm Tomato-Basil Dressing
These rich, herb-scented scallops are fantastic with an unoaked Chardonnay or a crisp light beer like Left Hand's frothy Polestar Pilsner.
Scallops with Warm Tomato-Basil Dressing
These rich, herb-scented scallops are fantastic with an unoaked Chardonnay or a crisp light beer like Left Hand's frothy Polestar Pilsner.