Squash It! 8 Seasonal Recipes for Your Favorite Fall Veggies

October is finally here! Now that we are truly in the midst of fall it is time to enjoy the abundance of produce that comes with the chillier weather. And what is more associated with fall than squash? But with so many types of squash to choose from-yellow, butternut, spaghetti and zucchini just to name a few -- it can be overwhelming to choose what kind to use and how to prepare it in a way everyone will love. Not to worry! We have put together 8 sure-to-please recipes to use up all of your fall squash. - By Jen Genova and Amanda Green

MORE ON BABBLE
16 skinny soups to warm up with this fall
10 easy family meals for under $10
7 cinnamon recipes to put you in the mood for fall

1 - 8 of 8
PrevNext
  1. Bake Pank Zucchini Fries
  2. Butternut Squash Salad with Escarole
  3. Spaghetti Squash Nests with Meatball Eggs
  4. Zucchini "Noodles" with Sausage Marinara
  5. Butternut Squash and Sage Brown Butter with Tortellini
  6. Easy-bake Spaghetti Squash
  7. Roasted Garlic, Butternut, Shiitake, ans Sage Pasta
  8. Pumpkin Pie in the Pumpkin

Gallery View:Squash It! 8 Seasonal Recipes for Your Favorite Fall Veggies
CLOSE

1 - 8 of 8
PrevNext
  1. Bake Pank Zucchini Fries
  2. Butternut Squash Salad with Escarole
  3. Spaghetti Squash Nests with Meatball Eggs
  4. Zucchini "Noodles" with Sausage Marinara
  5. Butternut Squash and Sage Brown Butter with Tortellini
  6. Easy-bake Spaghetti Squash
  7. Roasted Garlic, Butternut, Shiitake, ans Sage Pasta
  8. Pumpkin Pie in the Pumpkin