Time Warp: 10 Sugary Breakfasts of the '90s Made Vegan

Ah, the 1990s. Those days brought us sugary breakfast cereals, neon-colored breakfast tarts and all things Pillsbury. Maybe you once enjoyed a chewy chocolate chip granola bar, or you just dove into some leftover birthday cake batter you found in the fridge. Or maybe you told your sister to "leggo my Eggo!" or to get her hands off the giant Cinnabon you brought back from the mall. We have a vegan version for all these favorites and more! From Cinnamon Toast Crunch to 'Philly' cream-cheese slathered bagels, here are 10 recipes inspired by your childhood or teenhood breakfast memories of the 90s. - By Kathy Patalsky

MORE ON BABBLE
20 vegan foods you can make in 20 minutes or less
21 delicious cupcakes you won't believe are vegan
Purple ketchup... and 7 more failed food products you'll never eat again

Gallery View:Time Warp: 10 Sugary Breakfasts of the '90s Made Vegan
CLOSE

1 - 10 of 10
PrevNext
  1. Very Lucky Charms Cereal
  2. Cinnamon Buns with Frosting
  3. Mini Frosted Donuts
  4. French Bread Pizza for Breakfast
  5. Pink Strawberry Mini Tarts
  6. Cinnamon Frosted Tarts
  7. Unfrosted Berry Tarts
  8. Let Go of My Waffle
  9. Cinna Toast Cereal
  10. Chewy Chocolate Granola Bars