A Tiramisu Takeover: Recipe Makeover
We cut fat by 75% and calories by half, but our version of the creamy-coffee-choco classic is still divine. | Sidney Fry, MS, RD, Cooking Light
Chances are good that you've had a moment with the fully loaded version of this elegant, espresso-soaked sponge cake dessert, which is enveloped in rich layers of buttery mascarpone and sweetened whipped cream. And if you haven't, well, we suggest you do... by trying our made-over version.
Classic
577 calories per serving
42 grams total fat
23 grams saturated fat
Makeover
234 calories per serving
10.6 grams total fat
5.2 grams saturated fat
More from Cooking Light:
Recipe Makeover: Chocolate Chip Cookies
100 Healthy Dessert Ideas
25 Best Dessert Recipes
Gallery View:A Tiramisu Takeover: Recipe Makeover
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