Here Today, Stale Tomorrow: 7 Recipes to Use Up Day-old Bread

We've all been there. You're at the grocery store or in the bakery and a fresh-baked loaf of bread is calling your name. You buy it with every intention of serving it alongside a beautiful, perfectly planned and prepared meal, but life happens and it ends up going a bit stale. That loaf of bread that has gone a bit dry doesn't have to be tossed. There is plenty you can do with day old bread. From toasted paninis to homemade croutons - here are 7 recipes to make using your day old bread. - By Kathy Patalksky

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