Using Leftovers: 10 Ways to Make Them Better

Professional chef Brooke Parkhurst has developed a few tricks and shortcuts to make your kitchen life much easier. Let her help you transform your leftovers into a number of magically delightful meals.

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Can We Really Trust Leftovers?Are you in the habit of chucking leftovers? Don't do that! Check out this collection of ideas for leftover chicken and these smart recipes for dinner today and lunch tomorrow!

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Photo by: Courtesy of Redbook
4. South of the Border
Anything griddled between two soft, warm tortillas is going to be a hit. Why fight it? Shred cooked chicken breast, mix with a cup of black beans, 1/2 teaspoon cumin, 1/4 teaspoon smoked Spanish paprika, pinch cayenne pepper, salt, pepper, and a handful of Monterrey Jack. Stir. Spoon on a flour tortilla, top with second tortilla, and heat through on the stove top. Serve with salsa (from the ... more
Photo by: Courtesy of Redbook
4. South of the Border
Anything griddled between two soft, warm tortillas is going to be a hit. Why fight it? Shred cooked chicken breast, mix with a cup of black beans, 1/2 teaspoon cumin, 1/4 teaspoon smoked Spanish paprika, pinch cayenne pepper, salt, pepper, and a handful of Monterrey Jack. Stir. Spoon on a flour tortilla, top with second tortilla, and heat through on the stove top. Serve with salsa (from the refrigerated section of the grocery store), freshly chopped cilantro, and sour cream. less

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