Most Popular on Food
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Would you rather: A boyfriend or a fried chocolate vanilla creme Pop Tart with Nutella?
By Maggie Nemser, Shine staff, on Tue Aug 5, 2008 5:25pm PDTMy friend was just complaining about her newly vegetarian and overly weight-conscious boyfriend. "If he makes me go on one more silly hike or hit up another farmer's market for a single head of lettuce, I don't know what I'm going to do..." Read More »
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Cheeseburger challenge: Is there anything better than cheddar?
By Maggie Nemser, Shine staff, on Mon Aug 4, 2008 12:59pm PDTI'm having a love affair with Humboldt Fog, a creamy and buttery goat cheese from California. I've thrown it in salads, over pasta, in a sandwich and last night I decided to give it a run atop a burger. It was a great bite, subtle and delicious with a little tangy kick. I was all smiles until... Read More »
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Vegetarian food
By isheeta_s, on Fri Aug 1, 2008 7:23pm PDTDoes anyone know any good vegetarian recipes. I've been looking for them online, but nothing good seems to come up!! If anyone could help me with this, that would be great. Or even a website with ONLY vegetarian recipes!! Read More »- Let’s talk: Comment (7) | Blog
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IS MILK HIGHER THAN A CHEECH AND CHONG FLICK??
By thedefiant1, on Mon Aug 4, 2008 11:05pm PDTpeople, lemme know how you feel i was at the grocery store and milk was 4.25 a gallon!!!!!!!!!!! ead gads!!!!!! i have not had a bowl of cereal in two months!!!!!yikes!!!!! Read More »
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At war with deception: how to feed kids right
By Epicurious.com, on Thu Aug 7, 2008 7:33am PDTLet me start off by shamelessly telling you that my book just came out: It's Real Food for Healthy Kids, a kind of Joy of Cooking for parents that covers more than 200 wholesome, healthy, delicious recipes that will appeal to every age, from babies to teenagers. Two parent cookbooks came out last year touting the philosophy of hiding good-for-you-foods in not-so-good-for-you-foods, like adding spinach puree to brownies. As a mother of twins and a food professional, I was appalled by this deceptive and sneaky idea. Read More »
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mini chewy sweet tarts
By jessichaos, on Fri Aug 1, 2008 11:50am PDTare pretty much amazing. i love them. and circus peanuts omg. my grandma and i are the only ones that like them! whats up with that?!?! lol. as alex might say... om nom nom nom nom. =] Read More »
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food
By hayley.gossett, on Wed Aug 6, 2008 10:38am PDTif you want to feel yonuger, go to the grocery store and buy cookies and alot of popcicles at the checkout counter people will think you are 25 when you are really 51. unless you are like 80 that changes everything. and if you are on a diet then completely ignore this. well it helped me feel better... Read More »
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Be sure to wash your produce
By Epicurious.com, on Fri Aug 1, 2008 7:26am PDTIf outbreaks of salmonella weren't enough of a reason to get you to wash your fruits and vegetables, maybe this photo will be. Read More »
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24 Dishes from the sea
By Epicurious.com, on Fri Aug 1, 2008 8:54am PDTFor our culinary purposes, if a plant or animal lives in a body of water (fresh and sea), we'll consider it "seafood." Fish, crustaceans, mollusks, and plant life are good sources of protein and calcium, as well as vitamins and minerals. Read More »
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30 minute meal: No-bake mac and cheese
By Maggie Nemser, Shine staff, on Fri Aug 1, 2008 9:04am PDTAlthough I have sub-zero desire to turn on the oven this weekend, I have a huge desire to chow on some cheesy (and low-fat) mac n' cheese. EatingWell has a killer no-bake recipe that will take less than 30 minutes to make. Read More »
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