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    <title>Charcoal on Shine</title>
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      <title>Grill in an instant</title>
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Nothing says summer like a big, fat, juicy, flame-grilled burger
dripping with melted cheddar and loaded with toppings. The problem
is everyone’s hungry now and the charcoal will take forever to get
going.</description>
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      <title>A girl&amp;#39;s guide to grilling</title>
      <link>http://shine.yahoo.com/channel/food/a-girls-guide-to-grilling-483453/</link>
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&lt;p&gt;&lt;span&gt;Intimidated by the grill? I was: Visions of burnt burgers
or, worse, a burnt-down house danced through my head. Then I read
these awesome grilling tips for women from Elizabeth Karmel,
founder of GirlsattheGrill.com and GrillFriends.com, author o&lt;em&gt;f
Soaked, Slathered, and Seasoned: A…&lt;/em&gt;&lt;/span&gt;&lt;/p&gt;</description>
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