Sides on Shine

Must-Try Mac and Cheese Recipes

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I've kicked off November (the biggest food month of the year!) by resolving to give thanks for something every day. And in a few weeks, when it's holiday time, there's one thing that I'll be grateful for: our recent recipe series dedicated solely to macaroni and cheese. We sifted through numerous recipes to come up with 10 timeless dishes that, regardless of what kind of Thanksgiving you're planning, will be a smash hit. Ready for the macstravaganza? Then read on.

5 Classic Thanksgiving Casseroles

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What's better than a cozy casserole for your Thanksgiving table. From creamy scalloped potatoes to the classic green bean casserole, these recipes from Taste of Home are sure to compliment any holiday meal.

Last-minute Thanksgiving sides & desserts to take along

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Thanksgiving is this Thursday (as in: 3 days from now!). If you still haven’t a clue as to what you’re bringing to the table, don’t freak out—you’ll definitely find something to bring in our collection of last-minute Thanksgiving sides and desserts. (All the recipes are portable and can be made ahead for added convenience.)

Here are a few ideas to save you from showing up empty-handed:

Cut 851 calories from Thanksgiving dinner (without sacrificing taste!)

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One bite of our Thanksgiving Dinner Makeover and you’d never guess that we shaved off 851 calories from the menu. Best of all, the tricks and techniques used to make these recipes lighter also make them delicious! Share these healthy dishes with your family and friends this year—and save up some of those calories for the next big holiday.

3 best travel-friendly sides

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Are you traveling this Thanksgiving? Many of us are and, while the host will be doing most of the cooking, you can be one of the most popular diners at the table if you offer to bring one of our travel-friendly recipes for a delectable side dish.

Bon Appetit's Do-ahead Thanksgiving Sides

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Whether you're hosting the party or just in charge of bringing a dish or two, we've got you covered with 12 sensational sides--plus a day-by-day plan that makes it simple.

Garlicky Breadsticks

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I love breadsticks. If I could, I'd make a meal out of them. Garlicky, cheesey, crisp on the outside but soft on the inside breadsticks are, for me, a perfect food. And what better to pair with some delicious spaghetti than some equally delicious breadsticks?

I was amazed at how easy these breadsticks were to make. Yeast bread has always seemed intimidating to me, so I expected these to be difficult to mix, take forever to rise... boy, was I wrong. These were so incredibly easy, I had dinner on the table in no time!

I found this recipe over on Angies Pangies. Go check out her post... the story about her husband making the breadsticks is hilarious!

Delicious: Cooking Light magazine wants you

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One of the coolest things in the world is making up your own recipes. Even cooler is when they're actually tasty recipes. The very coolest is when your tasty recipes are so tasty that they could win big prizes and make you super famous all over the world. Cooking Light is throwing their annual...