Sour Cream on Shine

World's Best Cheesecake

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Cheesecake has always been one of my absolute favorite desserts. I love the rich, smooth cream cheese filling, the crumbly, sweet graham cracker crust, and how incredibly easy it is to make. There are hundreds of cheesecake recipes out there. They range from the easy no-bake cheesecakes, to the cheesecakes with complicated fillings that you bake in springform pans.

This recipe is my all-time favorite cheesecake recipe, ever. It has two layers: the typical sweet cream cheese filling, and then a slightly sour, but oh so smooth sour cream topping. It requires some baking, but really is so easy, a child could make it. This is my grandmother's recipe, and it shows up at nearly every family function I go to.

Baked Potato Soup

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I LOVE baked potatoes. Actually, I love just about anything that involved potatoes - potato salad, french fries, potato soup, mashed potatoes... you would be hard pressed to find something involving potatoes that I don't like! So I knew I would love this recipe for baked potato soup when I found it! This actually goes above and beyond your typical baked potato. It includes other vegetables such as carrot, celery, and onion, which add a whole new dimension to the soup. It's very tasty! I chose to garnish my soup just like I would a mashed potato - with sour cream, bacon, and green onions. Not exactly the most healthy choice, but man it was good!

Smoked Salmon Summer Rolls

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Considering I have a Vietnamese boyfriend, it's no surprise that I'm familiar with the Vietnamese spring roll. Whether I eat it filled with his dad's roasted fish (so good... one of these days I'll get that recipe out of him!) or at a seven-courses of beef restaurant (it might sound like a lot of beef, but it's really quite good!), these spring rolls are always good, but can be quite filling at times. I love them so much, but what do you do when you just want a light meal?

Best Spinach Dip Ever!

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This spinach dip has been a tradition in my family for as long as I can remember. Not just for Easter - my mom would make it for birthday parties, New Year's Eve, and at any other celebration that us kids would beg her to make it! It's such an easy recipe... all you have to do is toss everything in the blender! And I will swear to you... this is the BEST spinach dip recipe in the world. Hands down. Like I said - it's so easy, so just try it out and see!