Photo by: Shutterstock; Food Should Taste Good
Fig and goat cheese dip
- 10 oz. dried Calimyrna figs
- 22 oz. goat cheese
- 16 oz. low-fat Greek yogurt
- ½ cup honey
Try this recipe specially ... more
Photo by: Shutterstock; Food Should Taste Good
Fig and goat cheese dip
- 10 oz. dried Calimyrna figs
- 22 oz. goat cheese
- 16 oz. low-fat Greek yogurt
- ½ cup honey
Try this recipe specially created for YouBeauty by Food Should Taste Good Chef Ryan Leker: Cut stems off figs and place in food processor. Process until well chopped. Add remaining ingredients and process until smooth, occasionally scraping the sides of the bowl. Serve chilled with Food Should Taste Good® Multigrain or Sweet Potato Party Pack. less
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Thu, Jan 31, 2013 9:28 AM EST
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Kirkpatrick recommends using salad bowls and plates for main dishes and going easy on or entirely skipping fatty dips and chips, which pack a lot of calories in a small serving.
Be kind to your waistline by foregoing those jalapeno poppers and chili cheese fries while cheering on your favorite team this Super Bowl Sunday. Instead, provide your party guests with a sampling of these 10 healthy and tasty snacks. Your body will thank you-inside and out.
- by Crystal Conde
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