10 Over-the-Top Thanksgiving Dessert Recipes

This is a classic pecan pie that features maple syrup and walnuts.
Make maple walnut pecan pie
Ingredients:
1 cup packed brown sugar
3/4 cup pure maple syrup
1/2 cup golden syrup (such as Roger's or Lyle's)
3 large eggs
1/4 cup butter, softened
1/4 tsp. salt
1 cups pecan halves, toasted
1 cups walnut halves, toasted
Directions:
Line a pie plate with pastry and crimp the edges. In a medium bowl, stir together the brown sugar, maple syrup, golden syrup, eggs, butter and salt. (Don't worry about getting all the lumps of butter out.) Scatter the pecans and walnuts over the bottom of the shell and pour the mixture overtop. Set on a rimmed baking sheet and bake at 350F for 50-60 minutes, until set. Cool completely before cutting. less