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    16 new, no-cook summer side dishes

    These ultra-fresh, simple, no-cook side dishes are a fast and easy way to get the season on a plate.

    ZUCCHINI LINGUINE WITH ALMONDS
    Parmesan cheese + lemons + clementine + basil + dijon mustard + EVOO + zucchini + almonds

    Get the recipe for Zucchini Linguine with Almonds »
    ANTIPASTI BOWL
    White balsamic vinegar + garlic + oregano + EVOO + cremini mushrooms + broccoli + cauliflower + cherry tomatoes + soppressata + provolone cheese

    Get the recipe for Antipasti Bowl »
    RAINBOW TOMATOES AND WHITE BEANS
    Parsley + capers + red wine vinegar + garlic + EVOO + multicolored tomatoes + cannellini beans + pine nuts

    Get the recipe for Rainbow Tomatoes and White Beans »
    CREAMY CORN SUCCOTASH
    Basil + scallions + whole-milk yogurt + lemon juice + EVOO + corn + sugar snap peas + lima beans + red bell pepper + orange bell pepper

    Get the recipe for Creamy Corn Succotash »
    CELERY SALAD WITH BLUE CHEESE
    Apple cider vinegar + dijon mustard + EVOO + celery + walnuts + blue cheese

    Get the recipe for Celery Salad with Blue Cheese »
    KALE CAESAR
    Beets + carrots + red wine vinegar + anchovy filets + garlic + dijon mustard + EVOO + parmesan cheese + kale

    Get the recipe for Kale Caesar »
    MOROCCAN CARROT-CHICKPEA SALAD
    Lemon + coriander + cayenne pepper + EVOO + carrots + chickpeas + golden raisins + cashews + cilantro + mint

    Get the recipe for Moroccan Carrot-Chickpea Salad »
    BEAN SPROUT-AND-RED RADISH SALAD
    Chunky peanut butter + soy sauce + rice vinegar + ginger + red pepper + vegetable oil + radishes + bean sprouts + cilantro + lime

    Get the recipe for Bean Sprout-and-Red Radish Salad »
    FETA-WATERMELON TABBOULEH
    Bulgur wheat + red wine vinegar + lemon juice + EVOO + parsley + watermelon + feta cheese + english cucumber + red onion + dill

    Get the recipe for Feta-Watermelon Tabbouleh »
    PINEAPPLE-HOMINY-STUFFED AVOCADOS
    Avocados + limes + chipotle chile in adobo sauce + EVOO + pineapple + hominy + cilantro + red onion

    Get the recipe for Pineapple-Hominy-Stuffed Avocados »
    RADICCHIO-FENNEL SLAW
    Buttermilk + sour cream + shallot + white wine vinegar + honey + EVOO + fennel + radicchio + nectarines

    Get the recipe for Raddichio-Fennel Slaw »
    SPICY CUCUMBER-AND-BLUEBERRY SALAD
    English cucumbers + jalapeño chile + lime juice + garlic + cumin + EVOO + blueberries + cilantro

    Get the recipe for Spicy Cucumber-and-Blueberry Salad »
    MELON AND PROSCIUTTO
    Lemons + honey + EVOO + prosciutto + cantaloupe + honeydew melon + mint

    Get the recipe for Melon and Prosciutto »
    COUSCOUS WITH PISTACHIOS AND ORANGE
    Couscous + oranges + sherry vinegar + cumin + cinnamon + allspice + EVOO + pistachios + mint + scallions

    Get the recipe for Couscous with Pistachio and Orange »
    WILTED GREENS AND BLACK-EYED PEAS
    Cider vinegar + EVOO + swiss chard + beet greens + black-eyed peas + cornbread + smoked ham + hot sauce

    Get the recipe for Wilted Greens and Black-Eyed Peas »
    By Melissa Clark | Photography by Lisa Hubbard

    MORE NO-COOK APPETIZERS:

    Pepperoni Flatbreads »
    Spicy Summer Rolls »
    Salami-and-Olive Couscous »

    Kale Salad with Apples & Currants »
    Smoked Trout-and-Cucumber Salad »

    MORE NO-COOK DINNERS:
    Vietnamese Chicken Salad »
    Black Bean Quesadillas »

    Sweet & Spicy BLT »

    White Bean & Avocado Wraps »

    Shrimp-and-Papaya Salad »

    MORE NO-COOK DESSERTS:
    Orange Creamsicle Smoothies »

    Raspberry-Ricotta Crepes »

    Frozen Chocolate Banana Bites »
    Strawberry-Vanilla Yogurt »

    Plums 'n' Cream Bread Pudding »


    SUPPER CLUB PICK

    • Childhood Favorites from the Shine Supper Club
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      Childhood Favorites from the Shine Supper Club

      My after-school snack was a sacred ritual. I sat on the carpet in my parents' bedroom at a low table, the television turned to "I Dream of Jeannie," and ate a peanut butter and honey sandwich cut into neat squares. I wasn't fussy about crusts. I just loved the sticky pairing of creamy peanut butter with syrupy golden sweetness drizzled from a honey bear in diagonals across the soft white bread. Nothing else--save for maybe apples and peanut butter in a pinch--could have made for as sweet an