By Samantha Donohue, for SparkPeople
Chocolate is heavenly, not just as a sweet treat, but also as an ingredient that adds flavor and richness to a variety of cuisines. It also contains a wide assortment of vitamins and minerals, including potassium, sodium, iron, fluorine and vitamins A, B1, C, D, and E. Be choosy about your chocolate, being careful about how the amount of calories, sugar, and fat. When kept it moderation, it's a great option on its own, or match it up with fruits, spices and nuts. For all you chocolate lovers, I've gathered SparkRecipes best healthy chocolate-paired recipes.
Chocolate-Coconut
- No Bake Chocolate Coconut Cookies
- Dark Chocolate Strawberry Coconut Dessert
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Chocolate/Coconut Protein Bars
Chocolate-Peanut Butter
- Peanut Butter Chocolate Marble Cake (Cake Balls)
- Chocolate Peanut Butter Frozen Yogurt--no machine required
- Peanut Butter and Banana Bread with Chocolate Chips
- Chocolate Peanut Butter Breakfast Cookies
Chocolate-Mint
- Mint Chocolate Chip Oat Cookies
- Chef Meg's Peppermint Meringues
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Grasshopper Ice Cream Pie
Chocolate-Coffee
- Chocolate Espresso Biscotti
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Mocha Frappuccino
Chocolate-Berry
- Chocolate Raspberry Ganache Brownies
- Chocolate Raspberry Mocha Layer Cake
- Chocolate Chunk Raspberry Bars
- Chocolate Raspberry Sandwich Cookies
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Chocolate Covered Strawberry Smoothie
Chocolate-Orange
- Low-Fat Chocolate Orange Cake
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Seriously Easy Dark Chocolate Orange Fudge
Chocolate-Banana
What is your favorite chocolate combination?
Related links:
7 Myths and Facts about Chocolate
27 Sensible Ways to Satisfy Your Chocolate Cravings
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