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    5 Holiday Meatless Main Dishes

    Photo by: Martha Stewart Living

    Spinach and Gruyere Souffle
    Gruyere cheese sauce forms the creamy base for this souffle, which is mixed with sauteed spinach and egg yolks. Beaten egg whites

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    Photo by: Martha Stewart Living

    Spinach and Gruyere Souffle
    Gruyere cheese sauce forms the creamy base for this souffle, which is mixed with sauteed spinach and egg yolks. Beaten egg whites are folded in just before baking, giving the souffle its distinctive light texture.


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    Wed, Dec 19, 2012 12:20 PM EST
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    There's no need for vegetarians to be excluded from the bountiful offerings of the holiday table. The recipes in this collection of vegetarian tarts, casseroles, and other meatless main dishes are so flavorful and satisfying, everyone will want to partake.

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