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    6 New Uses for Protein Powder

    By Stepfanie Romine, co-author of "The SparkPeople Cookbook: Love Your Food, Lose the Weight"


    Looking for a new way to use protein powder? We've got you covered!

    1. Muffins: Try my High-Protein, Low-Sugar Blueberry Muffins! These muffins have 10 grams of protein--and less than a teaspoon of sugar and oil--in each one. Sweet, moist, and delicious, pack one of these tasty treats in your gym bag for a post-workout snack!

    2. Pancakes: This sweet breakfast just got a bit healthier, thanks to these protein pancake recipes!

    3. Pudding: From scratch or from a mix, pudding and protein powder are a perfect pair!

    4. Smoothies: Give yours staying power with one of these recipes.

    5. Cakes: Swap up to half the flour in your cake recipe with protein powder. Add an additional 1/2 cup water. Portion control your sweets by making cupcakes!

    6. Protein Fudge: Enough said!


    What's your favorite way to use protein powder?


    Related links:
    Protein Powder Dough Balls
    How to Meet Your Protein Needs without Meat
    The Science Behind Soy

    SparkRecipes.com editor Stepfanie Romine is a certified yoga teacher and co-author of "The SparkPeople Cookbook: Love Your Food, Lose the Weight." A vegetarian and runner, she has lived and cooked on three continents.


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    FEATURED RECIPE

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      Blackberry Cornmeal Cake

      You can substitute an equal amount of fresh blueberries for the blackberries; be sure to rinse and dry them thoroughly before scattering over the batter.

      Yellow cornmeal produces a dessert that has a rich, golden color, but you could use white cornmeal instead.